This position involves constantly handling flour products and other ingredients making strict compliance with food safety and hygiene standards (GMPS) essential. Responsibilities:
Prepare and handle the necessary ingredients for the production of food products.
Maintain constant contact with food while adhering to hygiene and safety standards.
Lift and handle loads of up to 50 lbs consistently.
Requirements:
Ability to handle weights of up to 50 lbs without difficulty.
Commitment to food safety and hygiene standards (GMPS).
Proactive and capable of working in a fastpaced environment.
If you meet these requirements and are looking for an opportunity in a dynamic environment we invite you to apply!
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