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You will be updated with latest job alerts via emailCLOSING DATE: Open until filled with Weekly reviews
POSITION: Cook (Part Time)
SALARY: $20.00 $22.56 per hour DOE
REPORTS TO: Food Service Manager
LOCATION: SPTC; Keller Washington
Basic Functions: This is a nonexempt position.Performs the daytoday activities of the San Poil Treatment Centers Dietary Department performing duties as a Cook with the preparation of meals under the direction of the Food Service Manager washing dishes pots and pans trays and setting up.The Food Service Employee is responsible for performing a variety of tasks related to the breakfast lunch and dinner meal service; setting up equipment and serving menu items; taking down cleaning and storing serving equipment; operating a dish machine and ensuring dishes are properly sanitized; and maintaining freezers storerooms and refrigerators in an orderly manner. The Food Service Cook will keep the kitchen area clean and sanitary in accordance with current federal state and local Tribal standards guidelines and regulations.
MINIMUM QUALIFICATIONS:
Education and Training:
Knowledge Skills and Abilities:
Note: Pursuant to Tribal Policy if this position is safety sensitive it is subject to preemployment drug testing. In addition this position is subject to reasonable suspicion and postaccident drug testing.
TRIBAL MEMBER AND INDIAN PREFERENCE WILL APPLY; PREFERENCE WILL ALSO BE GIVEN TO HONORABLY DISCHARGED VETERANS WHO ARE MINIMALLY QUALIFIED.
If required of this position you must possess and maintain avalid Washington State drivers license and be eligible for the Tribes Vehicle Insurance. In addition this position may be subject to preemployment background clearances. If applicable these clearances must be maintained throughout employment.
INFORMATION:Tanya Ives HR Technician Sr. Confederated Tribes of the Colville ReservationHuman Resources OfficeP. O. Box 150Nespelem WA 99201
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