Host

Qualifications

• Previous hosting experience preferred
• Excellent oral communication skills
• Positive interpersonal skills
• Must speak English fluently and be able to write in basic English
• Food Handlers Card

A Day In The Life

The Hostess or Host isresponsible for providing a friendly warm and positive first impression toour guests. They will greet customers as they enter the restaurant take theirreservations or put them on a waiting list provide them with menus and showthem to their seats. They may also handle phone calls and customer queriesabout the restaurant and menu and assist various restaurant staff whennecessary.

• Greeting guests as they enter and putting them on a waiting list as necessary.
• Providing guests with menus and answering any initial questions.
• Seating guests at tables or in waiting areas.
• Assign guests to tables they prefer while keeping table rotation in mind so that servers receive the correct number of customers.
• Engaging with guests to ensure theyre happy with food and service.
• Responding to complaints and helping to resolve them.
• Answering phone calls taking reservations and answering questions.
• Knowledge of the menu.
• Helping out with other positions in the restaurant as needed.
• Providing excellent customer service.

Who We Are

No one would have peggedthe two brothers from a hardworking bluecollar area of Detroit forrestaurant owners but thats exactly what they are. The pizza at Via 313 isinspired by traditional DetroitStyle pies (Cloverleaf Buddys LouisNikis) and the best traditional pizzas in the region.

We are committed tocreating a rare culture that allows for creative thinking learning and growthopportunities.