drjobs Sous Sushi Chef - Blue Sushi Sake Grill - 5th B

Sous Sushi Chef - Blue Sushi Sake Grill - 5th B

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1 Vacancy
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Job Location drjobs

Nashville - USA

Monthly Salary drjobs

$ 60000 - 75000

Vacancy

1 Vacancy

Job Description

Position: Executive Sous Sushi Chef
Salary: $

The Role:
As the Executive Sous Sushi Chef at Blue Sushi Sake Grill youll collaborate with our Executive Chef and General Manager to create memorable guest experiences and a positive kitchen culture. Youll lead BOH operations focusing on quality creativity and operational excellence to bring our signature sushi experience to life.

Compensation & Benefits:

  • Health Benefits: Companysponsored health dental and vision plans plus health savings options
  • 401(k): with company match
  • Paid Time Off
  • Employee Discount: 50 off at all Flagship Restaurant Group locations

Key Qualities We Value:

  • Extensive culinary knowledge and a passion for creative highquality cuisine
  • Strong team leadership and development skills
  • Advanced knowledge in business operations inventory control and cost management
  • Calm effective performance under pressure upholding food safety and sanitation standards
  • Excellent communicator and problemsolver

Preferred Experience:

  • 35 years of culinary management experience in a highvolume setting
  • Culinary education preferred (or equivalent experience)
  • Proficiency with tools like Microsoft Office; Compeat Advantage experience is a plus
  • Skills in food planning purchasing sanitation and personnel management

Your Key Responsibilities:

  • Deliver consistent highquality food preparation meeting safety and sanitation standards
  • Manage food and beverage costs through inventory control and waste reduction
  • Oversee a team of 10 employees providing clear direction feedback and training
  • Coordinate with the Director of Operations on inventory and scheduling
  • Maintain a safe welcoming environment for employees and guests alike

At Flagship we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language race sexual orientations and culture our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth instilling hospitality knowledge and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Learn more about us! flagshiprestaurantgroup

Employment Type

Full Time

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