Bartender
Bartender
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- Address customer concerns in a timely and professional manner
- Adhere to state federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
- Mix drinks accurately and quickly following all drink recipes.
- Stock/restock appropriate areas of the bar with alcohol glassware ice and supplies.
- Maintain a clean and sanitary workplace.
- Ensure compliance of all health and safety regulations
- Process payments adhering to cash handling and credit policies keeping proper track of all guest credit cards.
- Perform all opening and closing duties as assigned.
- Other tasks as assigned by manager.
- Must have 2 years of highvolume fine dining experience with strong knowledge of drink preparation.
- Must have excellent understanding of classic bartending techniques.
- Must have a valid CA Food Handlers Card and current Beverage Service certification.
- Must be 21 years of age or older.
- Must be authorized to work I the United States.
- Must be able to maintain a professional demeanor in a fastpaced environment.
- Must be reliable responsible and trustworthy.
- Must have attention to detail.
- Company Dining Discounts
- Vision and Dental with company contribution offered the first of the month after 60 days of employment.
Employment Type
Full Time
