Production Hourly
Production Hourly
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Description
- Useassortment of knives steel and a hook to perform job tasks.
- Keep knife sharp: develop good knife sharpening skills. Ask for assistance if needed.
- Operate heavy equipment.
- Bag and Box product.
- Must use proper personal protective equipment effectively.
- Expected to work hands on at high speed and times to lift over 50 pounds.
- Must keep work areas clean and follow proper food safety protocols.
- Mustadhere to JBS specifications in product to ensure quality ofmeat.
- May have to shave or wash animal meat before packing.
- Inspect meat or meat productsand/or packaging.
- Stay aware of your surroundings and notify a supervisor if you recognize a hazard.
- Other duties as assigned.
- Production and maintenance settings
- Exposure to various chemicals machinery and knives
- Slippery floors cold temperatures and loud ambient noise
- Ability to work 50 hours
- Good attendance and safety records
Employment Type
Hourly
