Cook - Assisted Living
Cook - Assisted Living
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Overview
We are seeking a PartTime cook for our Assisted Living facility!
Schedule includes every Friday and every other weekend and alternate holiday rotation. Hours from 7:30am4pm!
What Catholic Eldercare offers you:
- Competitive wages credit for experience
- Generous benefits including paid holidays and PTO
- Locatied in NE Minneapolis on bus line
- Scholarships for career advancement and to gain new skills
- Consistency we have long term employees
- Community we live and work our values and offer a friendly collaborative work environment
About our community
Catholic Eldercare is a community of residential facilities in Northeast Minneapolis offering services in assisted living independent living skilled nursing memory care transitional care and adult day services.
Responsibilities
The Cook is a key team member of our Dietary Team.
- Answers and reports directly to the Dining Manager in addition to Director.
- Preps according to production sheets and provides general kitchen support. Works with cooks on staff in preparation of meals as assigned.
- Performs all duties in a manner that is consistent with quality standards infection control practices and safety measures established by the nursing home which includes using Standard Precautions.
For a copy of the full job description contact the HR department at
Qualifications
- Three 3 years culinary experience preferred commissary or institutional kitchen experience
- Culinary degree or training preferred
- Possess a professional understanding of state and local food service regulations pursuant to Minnesota Food Code
- Possess and maintain ServSafe Certification
- Exemplify creative exciting food and production skills.
- Ability to work independentlyandas part of a team to maintain operations of Dining Services department.
EEO/AA/VET FRIENDLY
Employment Type
Part-Time
