Chef de Partie
Chef de Partie
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Job Description
Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we dont just offer jobs we invite you to celebrate your authentic self. Our four core values doing things the right way being part of the family celebrating individuality and always asking whats next define the essence of who we are.
The Plough is a newly refurbished pub in a leafy residential area on the edge of Richmond Park. But dont let its quiet location fool you its a pub that gets plenty of visitors with its stunning patio on the sunny days and its cosy interior on cooler nights.
The food here is all fresh and the friendly team deliver exceptional seasonal menus daily but not forgetting the fabulous Sunday roast!
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25 discount on food and drink across all our pubs and hotels for you and your friends and family. Increasing to 30 after one year 35 after three years and 40 after five years.
- A fair share of tips paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fullers Family
- Access to My Fullers our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships cinema tickets and much more.
- Healthcare Cash Plan after one year with us you will have access to a 24hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training
- The option to receive up to 35 of your earnings as you earn them with Wagestream. This means you wont always need to wait until payday.
What we look for in a Chef de Partie:
- Someone who will take pride in preparing fresh food made from seasonal local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fastpaced environment.
- Passion for fresh produce.
Employment Type
Full-Time
