We have an exciting opportunity for an individual looking for a new position with an extremely fastgrowing food company. As a Production Manager you will have the privilege of not only managing the production of the final products but the production team itself! This is a great opportunity for an individual who is looking to make a substantial impact on a great company and can provide frontline leadership. Location: Mount Laurel NJ
Job Responsibilities:
Oversee production team scheduling mentoring performance evaluations and disciplinary actions.
Work with team members to create and implement production objectives.
Collaborate with payroll to monitor employee hours.
Prepare & present regular reports to upper management regarding production efficiencies and areas for improvement.
Prioritize and delegate tasks among members of production team.
Work crossfunctionally with the Quality team to conduct and prepare for audits. Implement preventative measures and corrective actions throughout the production department.
Write modify and institute SOPs to improve accuracy and efficiency.
Ensure the production team is adhering to all safety protocols and following GMPs.
Required Skills/Qualifications:
High School Diploma or equivalent required.
4 years of leadership experience in a production or manufacturing facility required food production preferred.
Keen understanding of GMPs quality & safety standards as well as OSHA regulations.
Utilization of KPIs to track and report performance.
Strongly skilled in organization communication delegation and time management.
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