Hospitality LeadPart-time Iowa Cubs

Oak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360degree solution set for a collection of worldclass owned venues and a client roster that includes the most influential highest attended arenas convention centers music festivals performing arts centers and cultural institutions on the planet. More information atOakViewGroup and follow OVG onFacebookInstagramTwitter andLinkedIn.

The Hospitality Lead is responsible for running the operation of the concession stands including the cashiers cooking and prep areas. The Hospitality lead will oversee stands cleanliness/neatness product quality customer service stand safety food safety and alcohol service.

Employee must maintain excellent attendance and be available to work a flexible schedule including days nights weekends and holidays based on the Iowa Cubs Baseball schedule (MarchSeptember).

This role will pay an hourly wage of $15.00. plus tips

Benefits for PT roles: 401(k) savings plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

• Assist Concession Manager in preparation for event needs.
• Performs opening and closing procedures for event.
• Ensure concession staff are following proper policy and procedure in accordance with OVG Hospitality standards.
• Verifies inventory prior to and after the event for accuracy as required.
• Responsible for overseeing concession stand workers.
• Responsible for communicating performance concerns according to company policy and practice to Concession Manager.
• Willing to cover any open position to assure location is fully operational and company standards pertaining to the speed of service and guest satisfaction are met.
• Oversee stand cleanliness product quality customer service food safety and alcohol service are being met by OVG Hospitality company standards.
• Assist in other areas in the Concession Department as directed.
• Other duties as assigned to support the Concession operation as directed by Concessions Manager or Food & Beverage Director.

• Age 18 or older.
• High school diploma or equivalent preferred.
• Previous experience in basic food handling sanitation and customer service is preferred.
• Detail oriented ability to multitask and effectively prioritize in a fastpaced changing environment.
• Ability to be selfdirected while working in a teamoriented environment.
• Ability to read in the English language to effectively manage inventory and requisitions.
• Ability to work a flexible schedule including days nights weekends and holidays

At OVG we understand that to continue positively disrupting the sports and live entertainment industry we need a diverse team to help us do it. We also believe that inclusivity drives innovation strengthens our people improves our service and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (protected class) including but not limited to veteran status uniform service member status race color religion sex national origin age physical or mental disability genetic information or any other protected class under federal state or local law.