drjobs Sous Chef I - Middle EasternIndian Cuisine

Sous Chef I - Middle EasternIndian Cuisine

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1 Vacancy
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Job Location drjobs

Mountain View, CA - USA

Monthly Salary drjobs

$ 75000 - 83000

Vacancy

1 Vacancy

Job Description

  • We are hiring immediatelyfor a SOUS CHEF MIDDLE EASTERN/INDIAN CUISINEposition.
  • Location: Intuit MTV 2601 Garcia Ave Mountain View CA 94043.Note: online applications accepted only.
  • Schedule: Full Time;Monday through Friday 6:00AM 4:30PM.This position requires flexibility to work various shifts including evenings weekends and holidays as needed.
  • Details: We are seeking a skilled and experienced Sous Chef with a passion for Middle Eastern/Indian cuisine to join our culinary team. The Sous Chef will work closely with the Executive Chef to create and execute highquality Middle Eastern dishes manage kitchen operations and ensure food quality and presentation meet our standards. Key Responsibilities:
    • Assist the Executive Chef in overseeing the kitchens daily operations.
    • Supervise and coordinate activities of cooks and other kitchen staff.
    • Assist in menu development and planning incorporating seasonal and locally sourced ingredients.
    • Designing and updating menus that highlight a variety of Middle Eastern dishes including appetizers main courses and desserts while incorporating both traditional and innovative cooking methods
    • Develop test and record new Middle Eastern recipes in collaboration with the Executive Chef.
    • Adjust menus based on feedback and dining trends.
    • Address customer complaints and concerns promptly and professionally.
    • Foster a positive dining experience for all customers.
  • Requirement:Middle Eastern/Indian cuisine experience with leadership and management experience. The ideal candidate can drive the Indian/Middle Eastern program create unique seasonal dishes in line with the cuisine and maintain cost controls on menu items.The ideal candidate will have extensive knowledge of traditional and contemporary Middle Eastern cooking techniques spices and regional flavors as well as creativity and passion for developing new Middle Eastern/Indian dishes.Strong communication skills both verbal and written.
  • Salary Range: $
  • Perks:Quarterly bonus free uniforms and training opportunities.
  • Reports to: Executive Chef
  • *Internal Employee Referral Bonus Available

We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1341629.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled they may still be considered for future opportunities and are always welcome to reapply.

Diversityof thought and inclusion for all is what drives our success we invite you to start your journey with us today!

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset Eurest leverages global resources promotes a local presence and enriches the communities we serve. The Eurest Promise connect with people inspire through food create solutions and live our promise is exemplified throughout our organization. Eurest is proud to serve the worlds most respected successful corporations including many of the Fortune 500.

Summary: As a Sous Chef I you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning ordering inventory and food preparation. This includes adhering to the clients culture and guidelines the Health Departments regulations and the companys standards and expectations of food quality freshness and presentation. The Sous Chef I also motivates trains develops and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers clients and management.

Essential Duties and Responsibilities:

Qualifications:

Associates at Eurest are offered many fantastic benefits.

Fulltime and parttime positions offer the followingbenefits to associates:Retirement PlanAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceVoluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program

Fulltime positions also offer the following benefits to associates:MedicalDentalVisionLife Insurance/ADDisability InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass we are committed to treating all Applicants and Associates fairly based on their abilities achievements and experience without regard to race national origin sex age disability veteran status sexual orientation gender identity or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities skills tasks or requirements associated with this position. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Eurest maintains a drugfree workplace.
Req ID:

reqclassification

Employment Type

Full Time

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