drjobs Conference Events Operations Manager

Conference Events Operations Manager

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1 Vacancy
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Job Location drjobs

Saint Andrews - UK

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

An exciting opportunity for a Conference & Events Operations Manager has arisen at Fairmont St Andrews! We are looking for someone to be responsible for all services related to banquet operations and work alongside their hardworking team.

A little more about what you will be doing:

Reporting to the Director of Food & Beverage responsibilities and essential job functions include but are not limited to the following: 

  • Consistently offer professional friendly and engaging service
  • Follow departmental policies procedures and service standards
  • Direct and manage all activity related to the Banquet department ensuring all service standards are followed
  • Ensure all functions maintain a first class and positive visual impact; including ambiance dcor and service delivery
  • Coach and train the Banquet leadership team in all aspects of the department
  • Follow the annual budget and administer it in a fiscally responsible manner
  • Ensure all financial reporting is maintained and accurate billing for each banquet meeting is recorded
  • Respond to guest concerns and react quickly and professionally
  • Assume responsibility for all banquet facilities including cleanliness repair and maintenance reporting any deficiencies as required
  • Attend preconference meetings with clients to confirm all relevant details are communicated
  • Liaise with the Event Planning Team to ensure that a common vision in direction is further developed shared and maintained
  • Balance operational administrative and Colleague needs
  • Conduct regularly scheduled departmental meetings
  • Follow all safety and sanitation policies when handling food and beverage
  • Adhere to the hotels vehicle handling and safety policies while driving hotel and guest vehicles
  • Other duties as assigned

Qualifications :

  • Two Years Previous leadership experience in banquet operations or multiunit food and beverage required  
  • Excellent communication and organisational skills
  • Strong interpersonal and problemsolving abilities
  • Highly responsible & reliable
  • Proven ability to build a strong and diverse team
  • Ability to focus attention on guest needs remaining calm and courteous at all times
  • Eligible to work in the UK


Additional Information :

What is in it for you:

  • Staff shuttle service to/from St Andrews
  • Complimentary staff canteen
  • 50 off dining in our Food and Beverage outlets
  • Employee rates for Spa treatments and green fees
  • Access to gym and pool services
  • Growth opportunities
  • Onthejob training
  • Regular social events

 


Remote Work :

No


Employment Type :

Fulltime

Employment Type

Full-time

Company Industry

About Company

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