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We are seeking an Executive Chef Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. The Dietary Manager is responsible for all aspects of the dietary department which include but are not limited to food service and sanitation staffing providing quality meals balancing monthly budgets meeting special dietary needs ordering food and hiring personnel.
Responsibilities:
Qualifications :
Additional Information :
Looking for a career with opportunities for advancement Look no further than our privately owned assisted living community. Our seniorsfocused facility offers a variety of successful careers with plenty of opportunity for growth. Plus all your information will be kept confidential according to EEO guidelines
*** Please note Must be able to clear postoffer fingerprint background check and employment physical***
Serious candidates are encouraged to apply only.
Benefits: Health Insurance Cal Savers Paid Orientation Training and Sick Time after 3 months.
Great teamwork! Recently awarded 2023 Best of Carmichael for Assisted Living.
FAIR OAKS ESTATES 8845 Fair Oaks Blvd Carmichael CA 95608
Remote Work :
No
Employment Type :
Fulltime
Full-time