Chef De Partie - Hospitality - Mon to Fri
Chef De Partie - Hospitality - Mon to Fri
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
WHAT WILL KEEP YOU BUSY:
Responsible for the delivery of the Retail Conferences and Events catering. To safely
prepare cook and present the food to highest standard in line with WSH food
standards balance of technical skill leadership and dedication to the craft of
cooking. It will involve cross skilling in all areas of the 1CW Operation inclusive of
Reception services administrative duties client communications and reporting.
Qualifications :
WHAT YOU BRING TO THE TABLE:
- Leaving Cert level education or above
- NVQ qualification or equivalent
- Successful progressive background in catering
- Ability to display a real passion for food and customer service
- Flair and innovative with menus and food presentation
- Good listening skills
Additional Information :
THE GARNISH:
- 28 Days holiday inclusive of bank holidays
- Free Meal on shift
- Bespoke training and development
- Pension
- Discounts available from HAPI app from high street shops to holidays and cinemas
We want to fuel your individuality which is why we are deeply committed to creating an inclusive working culture at BaxterStorey.
Ready to be fuelled Apply today.
Find out more about us at
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
