Hiring for Cook to work in Oman
Posted on :
07-03-2025
Employer Active
1 Vacancy
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Job Description
Job Description: Breakfast Cook
- Responsible for preparing and cooking breakfast items according to standard recipes and guest preferences.
- Organize and set up the kitchen for breakfast service ensuring food quality presentation and portion standards are upheld.
- Maintain food safety and cleanliness throughout the service and assist with kitchen cleanup and preparations for the following day.
Qualifications:
- Previous experience as a Breakfast Cook preferably in hotel/resort settings.
- Profound understanding of breakfast culinary techniques and food safety.
- Availability to work early mornings weekends and holidays.
Requirements
Requirements::
- Minimum of 2 years of experience as a cook or chef.
- Proven experience in the hotel industry.
- Preferred experience in the GCC region.
- Educational documents.
Benefits
Good Salary
2 years employment visa
flight ticket
Employment Type
Full Time
Company Industry
Key Skills
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