FB Manager - NewZealand
FB Manager - NewZealand
Posted on :
26-02-2025
Employer Active
1 Vacancy
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Job Description
Bar & Beverage Manager
Responsibilities:
- Oversee all bar and beverage operations including staffing service and inventory management.
- Develop and curate unique cocktail menus craft beverage selections and seasonal drink offerings.
- Stay updated on industry trends to ensure the bar provides an exceptional beverage experience.
- Ensure compliance with local alcohol laws health and safety regulations and company policies.
- Manage supplier relationships negotiate pricing and supervise inventory of liquor beer wine and nonalcoholic beverages.
- Conduct regular stock audits to minimize loss and implement costeffective strategies.
- Uphold high standards of cleanliness organization and hygiene in the bar and beverage areas.
Qualifications & Experience:
- 35 years of experience in bar and beverage management or a Food & Beverage Manager role with a focus on mixology.
- Proficiency in craft cocktails mixology beverage innovation and alcohol pairing.
- Experience in inventory control supplier negotiation and cost management.
- Knowledge of health & safety regulations licensing laws and alcohol compliance.
- Strong leadership communication and teambuilding skills.
- Familiarity with POS systems scheduling software and inventory management tools.
Requirements
- Bachelors degree in hospitality management or a related field is preferred.
- Certification in responsible alcohol service (e.g. TIPS ServSafe) is a plus.
Benefits
Salary: $28.5 per hour
Apply PR in New Zealand after 5 years
Free accommodation.
3+ years of experience in bar and beverage management or a Food & Beverage Manager role with a focus on mixology. Proficiency in craft cocktails, mixology, beverage innovation, and alcohol pairing. Experience in inventory control, supplier negotiation, and cost management. Knowledge of health & safety regulations, licensing laws, and alcohol compliance.
Education
Bachelor's degree in Hospitality Management or related field preferred. Certification in responsible alcohol service (e.g., TIPS, ServSafe) is a plus.
Employment Type
Full Time
Key Skills
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