Interior Fit-Out Jobs in Tokyo
-
Job Type
-
Posting Date
11 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
[culinary] Banquet Chef De Partie
Marriott Hotels Resorts
DescriptionWelcome to Bvlgari Hotel Tokyo Chef Niko Romito creates the menus offering the Hotel overall. Chef Romito is one of the worlds most celebrated chefs with 3 Michelin stars for his Reale restaurant in Abruzzo and number 15 for the Worlds 50 Best Restaurants. For Bvlgari Hotels & Resorts...
[culinary] Banquet Demi Chef De Partie
Marriott Hotels Resorts
DescriptionJOB SUMMARY Supervise train and inspect the performance of assigned Kitchen Staff ensuring that all procedures are completed to the Hotel Standards while working within the budgeted guidelines. Assist where necessary to ensure optimum service to guests. Provides support training directio...
Vehicle Interior Fitter
Restore Talent Solutions
Job PurposeTo assemble and install vehicle interior components in line with quality and process requirements.Key ResponsibilitiesCarry out vehicle interior decoration and fitting tasksFollow operational and technical instructions accuratelyEnsure quality and consistency of interior installationsRepo...
Multilingual Architecture Expert
Mercor
1. Role Overview Mercor is collaborating with a leading AI lab on a large-scale AI training initiative focused on improving architectural reasoning design analysis and technical drafting capabilities in advanced language models. Were seeking experienced Architecture professionals to contribute by cr...
Sefino Chef De Partie Jw Marriott Hotel Tokyo
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Kako Chef De Partie Jw Marriott Hotel Tokyo
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
[culinary] The Bvlgari Bar Demi Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
[culinary] Banquet Demi Chef De Partie
Marriott Hotels Resorts
DescriptionJOB SUMMARY Supervise train and inspect the performance of assigned Kitchen Staff ensuring that all procedures are completed to the Hotel Standards while working within the budgeted guidelines. Assist where necessary to ensure optimum service to guests. Provides support training direction...
[culinary] Banquet Demi Chef De Partie
Marriott Hotels Resorts
DescriptionJOB SUMMARY Supervise train and inspect the performance of assigned Kitchen Staff ensuring that all procedures are completed to the Hotel Standards while working within the budgeted guidelines. Assist where necessary to ensure optimum service to guests. Provides support training directio...
[culinary] Banquet Chef De Partie
Marriott Hotels Resorts
DescriptionWelcome to Bvlgari Hotel Tokyo Chef Niko Romito creates the menus offering the Hotel overall. Chef Romito is one of the worlds most celebrated chefs with 3 Michelin stars for his Reale restaurant in Abruzzo and number 15 for the Worlds 50 Best Restaurants. For Bvlgari Hotels & Resorts Che...
[culinary] Banquet Chef De Partie
Marriott Hotels Resorts
DescriptionWelcome to Bvlgari Hotel Tokyo Chef Niko Romito creates the menus offering the Hotel overall. Chef Romito is one of the worlds most celebrated chefs with 3 Michelin stars for his Reale restaurant in Abruzzo and number 15 for the Worlds 50 Best Restaurants. For Bvlgari Hotels & Resorts...