Executive Pastry Chef Jobs in Japan
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Pastry Chef De Partie Jw Marriott Hotel Tokyo
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Pastry Section Chef, Supervisor , Hilton Nagoya
Hilton
EOE/AA/Disabled/VeteransPosition: FB kitchen Section chef-PastryHotel: Hilton NagoyaDepartment: Food and Beverage KitchenReports to: Pastry ChefExecutive Chef 雇用形態正社員セクションシェフはヒルトン名古屋における調理業務に携わりお客様のご要望を満たす最高の品質基準を保持する責任が...
Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Executive Pastry Chef Assistant
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee sat...