Menu Items Jobs in Venice
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Pastry Chef De Partie The St. Regis Venice
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
F&b Coordinator
Accorhotel
The Food & Beverage Coordinator provides dedicated administrative organizational and operational support to the F&B Manager ensuring the smooth daily functioning of our restaurants bars and other food and beverage outlets. This role is integral in supporting the team to deliver heartfelt care in din...
Sommelier Jw Marriott Venice Resort & Spa 2026
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYIssue open and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin vintage and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and d...
Pastry Chef Jw Marriott Venice Resort & Spa 2026
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
F&b Manager
Accorhotel
As F&B Manager you will oversee daily operations of our restaurants bars and other food and beverage outlets. This includes managing the F&B team to ensure guests receive heartfelt care in their dining experience and that the business remains profitable. Key responsibilities include: Lead and coordi...
Cook Jw Marriott Venice Resort & Spa 2026
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef De Partie
Marriott Hotels Resorts
DescriptionThe Gritti Palace a Luxury Collection Hotel belonging to Marriott International is currently recruiting for a Demi Chef de Partie.Seasonal contract. This is a great opportunity to work in a place of exceptional art and elegance where history and culture are met with renewed Venetian style...