Steward

For the opening of the new exclusive Akira Back restaurant The St. Regis Rome is recruiting for a Steward.

POSITION SUMMARY
Reporting to the Executive Chef the role will form part of the AB Restaurant team which takes pride in engaging with our guests and creating exquisite moments.

CORE WORK ACTIVITIES
Cleaning bar and restaurant equipment and carrying out washing tasks safely and responsibly
Cleaning of work areas
Monitoring stock levels of glassware cutlery and operational equipment
Compliance with current food hygiene and safety regulations
Adherence to brand standards and company or hotel policies and procedures
Waste management in accordance with legal requirements
This role requires adherence to quality assurance standards.

CANDIDATE PROFILE
A team player with a flexible and positive attitude.
A passion for the hospitality industry.
A positive outlook and outgoing personality.
Availability to work late nights weekends and public holidays as we operate 365 days a year.
Previous experience in this role
Understanding of kitchen organisation and standards within the luxury hospitality sector
Willingness to work day and evening shifts
Knowledge of the Italian language
A team-oriented approach
A safety-first approach
Reliability motivation flexibility
A mature attitude and a sociable personality
Punctuality

What we offer

• Discounts on hotel rooms gift shop items food and beverage across the company.
• Learning and development opportunities online on the job and in class.
• Charity events Wellbeing activities through the TakeCare program.
• Experienced management & motivated and engaging colleagues.
• Canteen service and uniform.