Food Handling Jobs in Firenze
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Chef De Rang | Seasonal
Auberge Resorts
Firenze - Italy
At Auberge Collection we believe that exceptional dining is an art formrooted in attention to detail heartfelt service and authentic hospitality. As a Chef de Rang you will play a key role in shaping memorable dining moments ensuring every guest feels valued and cared for through refined seamless se...
Pastry Chef Stagione 2026 Borgo Pignano Florence
Relais & Châteaux
Firenze - Italy
Cerchiamo qualcuno la cui passione e missione è quella di creare dessert e prodotti da forno memorabiliPRINCIPALI MANSIONI E RESPONSABILITà Realizzare unampia gamma di dessert pasticcini e prodotti da forno per tutti gli outlet dellhotel. Organizzare e mantenere lefficienza del laboratorio di pastic...
