Assistant Pastry Chef Jobs in Italy

Riportando allExecutive Chef e al Pastry chef la risorsa individuata si occuperà di tutto ciò che concerne la particolare:Preparazione di torte da forno biscotti e tutti i prodotti per la prima colazionePreparazione di dolci à la carte (dessert gelati sorbetti e semifreddi) e pasticceria mignonLiev...

In accordo e sotto la supervisione dello Chef: Si occupa delle preparazioni di lievitati pane e croissants gelati torte crostate dolci al piatto e snack salati monoporzione Collabora con lo Chef nella creazione di nuovi dolci Misura le dosi seguendo le procedure previste E responsabile della Pasticc...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Step into the realm of culinary excellence as a key player on our leadership team. Whether youre a savant with savory delights or a lover of sweet symphonies embrace the opportunity to showcase your culinary prowess. As a Pastry Chef de Partie you play an integral role in curating an unforgettable d...

DescriptionAt the historical St. Regis Rome we are sourcing for a Pastry chefde partie (temporary) .The person will report to the Executive Chef and she/he will be part of the St. Regis Rome.The impact youll makeYou hold yourself to a higher culinary standard and it is your attention to each prepara...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.What will I be doingAs a Restaurant Manager you are responsible for managing our Cotoliamo restaurant operations to d...

A Restaurant & Bar Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.What will I be doingAs a Restaurant & Bar Manager you are responsible for managing our Cotoliamo restaurant ope...

Siamo alla ricerca di un/a Pastry Chef esperto/a creativo/a e appassionato/a che guidi il reparto di pasticceria per la stagione 2026(Marzo-Ottobre).In questo ruolo sarai responsabile dello sviluppo dellofferta dolce del ristorante dalla creazione di dessert e lievitati alla supervisione della produ...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

Mansioni: Il/La Demi Pastry Chef si occuperà della gestione della partita di pasticceria allinterno del ristorante La Taverna dalla preparazione al servizio dei dessert. Inoltre avrà la responsabilità di realizzare i dolci per le colazioni destinate agli ospiti del nostro hotel. Il candidato ideale...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doingAs a Pastry Chef de Partie you are responsible for operating the pastry section of the kitc...