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Deli Manager

Jomivic Consulting


Job Location:

Cork - Ireland

Monthly Salary: Not provided by the employer
Experience Required: 1-3years
Posted: 24 May 2026 (30+ days ago)
Application Deadline: 21 August 2026
Vacancies: 1 Vacancy
The job posting is outdated and position may be filled

Job Summary

Job Title: Fresh Food Manager (Full-Time)
Location: Curraghconway Cork
Salary: Up to 36500 per year


We are currently recruiting for an experienced Fresh Food Manager to join a busy retail environment. This is a hands-on role ideal for someone with strong leadership skills and a background in food or retail management.


Key Responsibilities:
  • Manage the day-to-day operations of the fresh food/deli area
  • Lead train and motivate a team
  • Ensure high standards of food quality hygiene and safety
  • Deliver excellent customer service at all times
  • Monitor performance and drive sales targets
  • Oversee food preparation presentation and merchandising

Requirements:
  • Minimum 2 years experience in a supervisory/management role (food or retail preferred)
  • Strong leadership and communication skills
  • Proven ability to meet targets and deliver results
  • Highly organised with a proactive approach
  • Flexible to work 40 hours per week (5 days over 7)
  • Basic IT skills

Whats on Offer:
  • Salary up to 36500 per annum
  • Permanent full-time contract (40 hours per week)
  • 20 days annual leave (pro rata)
  • Staff discounts and on-shift food benefits
  • Flexible working hours
  • Career progression opportunities
  • Health & wellbeing supports
  • Bike to Work scheme
  • Employee Assistance Programme

This is a great opportunity for a motivated individual looking to progress their career in a fast-paced and supportive environment.