Bar Manager
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Job Summary
BAR MANAGER- ENNIS
Were looking for someone who is passionate about hospitality customer-centric energetic positive and loves being part of a team. The successful candidate will report to the General Manager and late nights and weekends will be required.
Applicants should have previous experience in busy venues that specialise in top-class customer service.
What We Believe
A great Bar Manager doesnt just keep the drinks flowing - they shape the entire vibe of the venue. They keep the tunes pumping and maintain the right atmosphere for customers and staff while upholding our core values and operating the business to its highest potential.
The Role
Team Leadership & Staff Management
Hire train and schedule bartenders barbacks and floor staff across our outlets including No. 41 and Queens
Motivate staff and maintain high morale
Conduct regular performance reviews and provide feedback
Foster a positive and high-performance culture
Customer Experience
Ensure guests receive top-tier service
Resolve complaints or issues swiftly and professionally
Create a welcoming atmosphere that reflects the venues brand
Handle customer feedback with empathy and professionalism
Inventory & Stock Control
Monitor and manage inventory levels of alcohol mixers and supplies
Conduct stock takes
Place orders with suppliers and negotiate pricing
Minimise waste and track usage to control costs
Present ideas to maximise stock efficiency minimise holding stock and limit waste
Financial Oversight
Manage budgets and track bar profitability
Handle cash flow reconcile tills and oversee POS systems
Implement cost-saving initiatives without compromising quality
Ensure the business is run at its most profitable
Compliance & Safety
Enforce health safety and hygiene standards
Ensure staff are trained in responsible alcohol service
Maintain licences and adhere to local regulations
Uphold the safety of customers and employees as paramount alongside the businesss atmosphere
Menu & Event Planning
Collaborate on drink menus and seasonal specials
Organise bar promotions themed nights and private events with the assistance of other management brands and chefs
Stay ahead of trends in mixology and customer preferences
Liaise with customers and colleagues on bookings and event planning
Operational Excellence
Oversee daily bar operations and shift transitions ensuring checklists are followed through
Maintain cleanliness and functionality of bar equipment
Analyse sales data to improve efficiency and offerings
Maintain a positive work environment ensuring morale is high and negativity is low
Benefits
Gym membership
Is This You
Do you love looking after customers and delivering memorable experiences
Have you experience running a fast-paced busy and positive bar
Do you have previous fast-paced cocktail experience
For further information please contact Maurice at Teamworx.
Required Skills:
Hospitality health and safety operations people management
