We are looking for an energetic and service-oriented F&B Supervisor to oversee restaurant and food service operations while ensuring an exceptional guest dining experience.
If you are passionate about hospitality team coordination and customer service excellence this is a great opportunity to grow your career in the hotel industry
Key Responsibilities:
Supervise daily Food & Beverage operations
Ensure high standards of guest service and dining experience
Coordinate with kitchen and service teams for smooth operations
Handle guest feedback and resolve service issues professionally
Manage table reservations banquet support & shift operations
Support inventory control and daily operational reporting
Requirements
Strong knowledge of F&B service operations
Team handling and shift supervision skills
Excellent communication & guest relationship management
Problem-solving and multitasking ability
Knowledge of hospitality standards & customer service
Leadership and staff coordination skills
Basic billing / POS system knowledge preferred
Preferred Qualifications:
Diploma / Degree in Hotel Management preferred
Experience in hotels resorts restaurants or hospitality industry preferred
Benefits
Attractive salary service benefits
Career growth in hospitality industry
Professional and guest-focused work environment
Food & accommodation (if applicable)
Learning and leadership development opportunities
Experience Preferred:
F&B Supervisor Food and Beverage Supervisor Hotel Jobs Resort Jobs Hospitality Jobs Restaurant Supervisor Guest Service Banquet Operations Hospitality Management Food Service Operations
Strong knowledge of F&B service operations Team handling and shift supervision skills Excellent communication & guest relationship management Problem-solving and multitasking ability Knowledge of hospitality standards & customer service Leadership and staff coordination skills Basic billing / POS system knowledge preferred Preferred Qualifications: Diploma / Degree in Hotel Management preferred Experience in hotels resorts restaurants or hospitality industry preferred
We are looking for an energetic and service-oriented F&B Supervisor to oversee restaurant and food service operations while ensuring an exceptional guest dining experience.If you are passionate about hospitality team coordination and customer service excellence this is a great opportunity to grow yo...
We are looking for an energetic and service-oriented F&B Supervisor to oversee restaurant and food service operations while ensuring an exceptional guest dining experience.
If you are passionate about hospitality team coordination and customer service excellence this is a great opportunity to grow your career in the hotel industry
Key Responsibilities:
Supervise daily Food & Beverage operations
Ensure high standards of guest service and dining experience
Coordinate with kitchen and service teams for smooth operations
Handle guest feedback and resolve service issues professionally
Manage table reservations banquet support & shift operations
Support inventory control and daily operational reporting
Requirements
Strong knowledge of F&B service operations
Team handling and shift supervision skills
Excellent communication & guest relationship management
Problem-solving and multitasking ability
Knowledge of hospitality standards & customer service
Leadership and staff coordination skills
Basic billing / POS system knowledge preferred
Preferred Qualifications:
Diploma / Degree in Hotel Management preferred
Experience in hotels resorts restaurants or hospitality industry preferred
Benefits
Attractive salary service benefits
Career growth in hospitality industry
Professional and guest-focused work environment
Food & accommodation (if applicable)
Learning and leadership development opportunities
Experience Preferred:
F&B Supervisor Food and Beverage Supervisor Hotel Jobs Resort Jobs Hospitality Jobs Restaurant Supervisor Guest Service Banquet Operations Hospitality Management Food Service Operations
Strong knowledge of F&B service operations Team handling and shift supervision skills Excellent communication & guest relationship management Problem-solving and multitasking ability Knowledge of hospitality standards & customer service Leadership and staff coordination skills Basic billing / POS system knowledge preferred Preferred Qualifications: Diploma / Degree in Hotel Management preferred Experience in hotels resorts restaurants or hospitality industry preferred
Job Location:
Monthly Salary:
Experience Required:
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