Experienced Bartender
Job Summary
YellowSquare is looking for an Experienced Bartender with a strong F&B soul!
Are you keen on hostels Is leadership your mantra Do you know how to run a high-energy bar and kitchen while keeping an eye on the front desk If your answer is YES youre on the right page.
YellowSquare Athens is looking for an Experienced Bartender who will be the right hand of our Square Lover. While you will be a point of reference for the Reception this role requires a solid hands-on background in Food & Beverage.
You will act as the operational heartbeat of the hostel ensuring that our bar kitchen and front-desk services blend seamlessly to keep the YellowSquare vibe alive. (Please Note: This is a 100% hands-on operational role not a desk job)
What youll be doing:
- F&B Leadership & Management: Oversee the daily operations of the Bar and Kitchen.
- Cross-Departmental Support: Work closely with the Reception team understanding front-desk dynamics and being ready to step in support guest check-ins and manage guest relations. You will receive the training in the Reception as well to be fully prepared on that area of the business.
- Team Guidance: Act as a daily point of reference for the Bar Kitchen and Front Desk staffensuring tasks are clear shifts are well-coordinated and team spirits are high.
- Quality & Vibe Control: Monitor service standards across all departments resolve guest issues promptly and ensure our food drinks and customer service consistently hit the spot.
What you should have:
- Experience: 5 years of experience in hospitality with at least 2 years in a supervisory role. A proven solid track record in F&B/Bar management is essential.
- Front-of-House Openness: While your expertise lies in F&B you must be completely open and enthusiastic about managing and supporting the Reception.
- Leadership Skills: The ability to coordinate motivate and communicate effectively with diverse multicultural teams.
- Problem-Solving DNA: A knack for handling the unexpected and staying cool under pressure during peak breakfast or busy night-bar hours.
- Languages: High proficiency in spoken and written English and Greek (any other language is a big plus).
What we offer:
- Compensation package for this role is between 22000 and 25000 gross per year.
- Performance-based incentives and professional training opportunities.
- Paid vacation and public holidays according to Greek law.
- Employee discounts across all YellowSquares.
- A vibrant supportive and fun workplace where creativity and teamwork truly matter.
Ready to mix the perfect cocktail of hospitality leadership If you are ready to bring your F&B expertise to a dynamic international hostel environment and help us grow in Greece apply today and join the YellowSquare Athens team!