Chef Jobs in Greece
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Pastry Chef De Partie (mimi Kakushi)
Accorhotel
Your Role in the Story As the Pastry Chef de Partie at Mimi Kakushi you play a key role in supporting the pastry operation and ensuring the preparation and presentation of high-quality pastry items that complement the restaurants Japanese culinary identity. Working under the guidance of the Pastry C...
Pastry Chef De Partie (all-day Dining Restaurant)
Accorhotel
Your Role in the Story As the Pastry Chef de Partie at LENEA the All-Day Dining restaurant you play a key role in supporting the pastry operation and ensuring the preparation and presentation of high-quality pastry items throughout the day with a strong focus on the breakfast offering. Working under...
Staff Restaurant Chef (season 2026)
Santa Marina Axetee
DescriptionNestled on a private peninsula in Ornos with its own sandy beach and sweeping views of the Aegean Santa Marina a Luxury Collection Resort Mykonos is an iconic five-star resort and a special place to build a career in luxury hospitality. With more than 40 years of experience the resort has...
Pastry Junior Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef-pastry
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef
Greene King
As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...