Potential Hazards Jobs in Germany
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6 Jobs Found | Sort By : Relevance | Posted Date
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Chef De Partie (mfd) Hilton Mainz
Hilton
What are we looking forYoure a great fit for us if:you have several years of professional experience in a similar roleyou place great importance on complying with and implementing HACCP guidelines and kitchen standardsyou are communicative and lead your team in a cooperative respectful and hands-on...
Chef De Partie (mfd) Hilton Mainz
Hilton
What are we looking forYoure a great fit for us if:you have several years of professional experience in a similar roleyou place great importance on complying with and implementing HACCP guidelines and kitchen standardsyou are communicative and lead your team in a cooperative respectful and hands-on...
Director Hazards And Resources Advisory
Department Of Industry
Seeking expressions of interest. Due to this being an ongoing opportunity only candidates who are at a Public Sector Senior Executive Band 1 or equivalent are eligible to apply.Ongoing full-time role availableLocation negotiable with flexible working arrangements supported Senior Executive Band 1 ro...
Demi Chef De Partie (mfd) Hilton Mainz
Hilton
What are we looking forYoure a great fit for us if:you have professional experience in a similar roleyou place great importance on complying with and implementing HACCP guidelines and kitchen standardsyou are communicative and a team playeryou enjoy working in an inspiring environment that both supp...
Demi Chef De Partie (mfd) Hilton Mainz
Hilton
As a Demi Chef de Partie you support the kitchen team by preparing and presenting high-quality dishes that delight our guests and members. You work to the highest standards and actively contribute to maintaining quality efficiency and cost awareness in the kitchen.What will you be doingYou prepare a...
Chef De Partie (mfd) Hilton Mainz
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forYoure a great fit for us if:you have several years of professional experience in a similar roleyou place great importance on complying with and implementing HACCP guidelines and kitchen standardsyou are communicative and lead your team in a cooperative...