Assistant Restaurant Manager Jobs in Germany

What are we looking forYoure a great fit for us if:you have proven experience in organizing Food & Beverage service across multiple outletsyou bring previous experience in supervising and leading a teamyou are confident in delegating tasks and empowering your team to perform at their bestyou are fle...

As Restaurant Manager you will lead and inspire our Restaurant operations. Your mission: to deliver exceptional guest experiences while upholding the highest quality and service standards in line with our hotel and Hilton brand values.What Youll Be DoingIn this dynamic role you will be responsible f...

Job DescriptionIn einem außergewöhnlichen Haus der gehobenen Hotellerie und Gastronomie erwartet Sie keine klassische Restaurantposition sondern eine Aufgabe in einem stilvollen persönlich geprägten Umfeld als Restaurant Manager (m/w/d) im gehobenen GenussumfeldDas Konzept verbindet hochwertige Kuli...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...

EOE/AA/Disabled/VeteransChou Chou - Brasserie Café CocktailsThe heart of the Hilton Berlin beats anew. With fresh concepts new ideas and a team that rethinks hospitality.Chou Chou - a lively brasserie café and cocktail bar. Open daily for coffee and pastries lunch dinner or just for a drink.Thats...

EOE/AA/Disabled/VeteransWhat you bring to the table:Experience: Relevant experience in the catering industry is required.Service mentality: You do everything you can to make every guest feel like a VIP.Positive charisma: An optimistic attitude that is contagious.Strong communication skills: Very goo...

DescriptionJOB SUMMARYPlays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu...

How does your working day look like ...Youll take care of the resource planning manage the team and support your colleagues development in collaboration with the Restaurant ManagerYoull make sure that our guests arent just well-fed but also happy and contentedYoull make sure the accounts are correct...

DescriptionJOB SUMMARYPlays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily In Room Dining operations and assists with m...