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Restaurant Manager
Job Location:
Hourly Salary:
Posted:
29 June 2026 (30+ days ago)
Posted:
Application Deadline:
26 September 2026
Application Deadline:
Vacancies:
1 Vacancy
Vacancies:
Job Summary
Restaurant Manager (FTC) Fine Dining Restaurant
Contract Period: September to end of April
80 seats Modern fine dining concept Working towards Michelin recognition
PACKAGE
Rate: 15 per hour
Approx. 57 hours per week
Accommodation available (to be rented by candidate)
6-day work week (dinner service only)
CONTRACT NOTES
Fixed-term contract (September to end of April)
Contract to be signed by end of June (3-month working permit process required)
Candidate responsible for visa costs and flights
ROLE OVERVIEW
The Restaurant Manager will be responsible for the overall management of an 80-seat fine dining restaurant ensuring smooth dinner service operations strong team leadership and consistently high service standards in line with an evolving fine dining concept.
KEY RESPONSIBILITIES
Oversee daily dinner service operations
Manage and lead front-of-house team
Ensure exceptional guest experience and service standards
Coordinate reservations seating and floor management
Handle guest relations feedback and service recovery
Maintain smooth communication between kitchen and service teams
Train supervise and support service staff
Ensure compliance with operational procedures and service standards
Assist with stock control and basic operational administration
Drive consistency and efficiency during service periods
REQUIREMENTS
Previous experience as a Restaurant Manager or Senior FOH Manager in fine dining
Strong leadership and team management skills
Excellent guest relations and communication abilities
Ability to perform under pressure in a high-volume service environment
Solid understanding of modern fine dining service standards
Strong organisational skills and attention to detail
Willingness to work evenings and a 6-day service week
Valid documentation for visa application process
PERSONAL ATTRIBUTES
Hands-on and service-driven approach
Strong leadership presence
Calm and composed under pressure
Passionate about fine dining and guest experience
Highly organised and detail-focused
Team-oriented with a proactive mindset
Required Skills:
experience
About Company
Kendrick Recruitment (KR) specialises in finding top candidates for the Hospitality and Tourism Industries worldwide. We focus on providing a high level of personalised service tailored to each individual whether you are a client or candidate. We pride ourselves on listening and under ... View more
