Executive Pastry Chef Jobs in International

Location: Sinaia About the role:The Pastry Chef will be responsible for leading and overseeing all pastry and dessert production across multiple properties in Sinaia. This role focuses on creating high-quality innovative desserts and baked goods while maintaining consistency efficienc More...

La figura dovr:Collaborare attivamente con gli Chef e il Sous Chef per la migliore riuscita della partita dallideazione di nuove proposte alla mise en place sia in pasticceria che nei lievitatiSupervisionare il lavoro degli aiuti e commis in tutti i processi dalla preparazione alla re More...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

Job Description:Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes.Collaborating closely with the Head Chef and kitchen team to maintain smooth kitchen operations.Overseeing the quality presentation and portioning of food More...

Working hard to ensure that consistent quality products are produced following all DO & CO standards  Being a role model leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate t More...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipme More...

LA MISSIONECome la cucina di nonna della nostra infanzia la nostra cucina generosa ma di qualit. In questo senso parteciperai alla preparazione dei piatti di pasticceria (dessert e dolci ) rispettando i valori di Mama.Ti occuperai del servizio dellorganizzazione e della pulizia d More...

Ensure duties are performed as per HACCP guidelinesMinimize waste and maintain controls to attain forecasted food cost.Prepare Requisition for all goods needed.Prepare and set up the food for a la carte or buffet as per hotel standardsMaintain and establish standardized quality of foo More...

Preparation of food cooking quality control cutting& HACCP.Maintain daily mis-en-place (MEP) and prepare ingredients.Inspect clean food preparation areas ensure safe personal hygiene & sanitary food-handling practices HACCP labeling & FIFO/FEFO practices hygienic handling More...

Working hard to ensure that consistent quality products are produced following all DO & CO standards  Being a role model leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate t More...

La figura dovr:Collaborare attivamente con gli Chef e il Sous Chef per la migliore riuscita della partita dallideazione di nuove proposte alla mise en place sia in pasticceria che nei lievitatiSupervisionare il lavoro degli aiuti e commis in tutti i processi dalla preparazione alla re More...

Pastry Chef Full-timePosition pays $25-30 per hour At Sodexo Live! we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans visitors guests and team members. Working with Sodexo Live! is more than a job; its a cha More...

Working hard to ensure that consistent quality products are produced following all DO & CO standards  Being a role model leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate t More...

The Head Pastry Chef is responsible for overseeing the production of pastries sweets breads ice creams toppings and fillings. This role demands expertise in the creation execution and presentation of pastries and desserts befitting 5-star luxury experiences.Produce exceptional pastrie More...

We are seeking a talented and passionate Pastry Chef to join our culinary team in Avani Gaborone Resort & CasinoBotswana. As a key member of our kitchen staff you will be responsible for creating delectable desserts and pastries that delight our guests and elevate their dining exp More...

JOB DESCRIPTIONJob Title:                         Head Pastry ChefDepartment:                &# More...

Shangri-La TorontoIn conjunction with the Executive Chef and F&B management team provide leadership and direction to the culinary team to ensure the highest standards of food production quality taste presentation and hygiene within the hotel; maximizing Colleague Guest and Owner s More...

Were looking for a visionary Pastry Chef to lead excellence at a legacy hospitality brand.A brand rooted in refined taste and timeless elegance is seeking an exceptional Pastry Chef to take their patisserie and chocolate artistry to the next level.This is a leadership role for someon More...

DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest a More...

An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO.Reporting into Executive Pastry Chef you will contribute a as junior leader to promote and exemplify our values and kitchen culture.Overseeing More...