Open Application | Waiter & Bartender

Are you passionate about hospitality enjoy creating great experiences and thrive in a fast-paced vibrant environment BRUS is looking for enthusiastic Waiters & Bartenders to join our team!

As part of our team youll serve our customers with a smile craft amazing cocktails pour our unique beers and make every visit special. Whether youre behind the bar or at the table youll play a key role in delivering the BRUS experience.

We value energy teamwork and a love for hospitality. If youre ready to be part of a fun dynamic environment and grow with us we want to meet you!

BRUS is our beloved brewpub from 2016 located in the heart of Nørrebro. Our space has a lively bar with over 30 different beers and cocktails a kitchen with a mix of snacks small bites and dishes and a brewery lab. Our beer board and menu change regularly so there is always something new to try out.

For us BRUS is a home for everyone who loves having a good time while enjoying fresh-brewed craft beer and tasty food.

We are searching for a Waiter & Bartender to join our dedicated team at BRUS and work in the foodbar. You will report directly to the Restaurant Manager.

• Daily work includes opening BRUS.

• Organising the work day for your fellow team members.

• Guiding and serving our guests - both food and beer.

• Clearing tables.

• Closing BRUS doing cash-ups and sending daily reports.

• 15h a week and requires evening night and weekend availability.

• You have a passion for food and craft beer.

• You are service-minded friendly have a positive attitude meet all people with a smile and open mind.

• You are good at multi-tasking and thrive in a busy and ever changing environment.

• You are a team player but can also work autonomously.
  

• Experience in the service industri.

• Outstanding verbal and written communication skills.

• Professional fluency in English.

Submit your resume and cover letter including your answer to the question through the link. All documents need to be in English.

Application deadline: Applications are reviewed on an ongoing basis and interviews are conducted as positions become available.

Contact person
Restaurant Manager Amanda Work