Cost Control Clerk Jobs in International

PULLMAN aStructural Group Company integrates technology-driven engineered solutions into its industry-leading contracting services. PULLMANs capabilities include specialty design-build services for new and existing structures as well as a wide range of specialty repair and maintenance services. With...

Head Chef - Prezzo ItalianBetter Careers for Everyone!15.00 - 16.50 per hour - plus tronc and bonusAs a Head Chef at Prezzo Italian youll be at the heart of the kitchen - leading with purpose and playing akey role in the restaurants overall success.Youll oversee daily operations with precision ensur...

Head ChefAbout us:Elegant pub & boutique hotel with a sumptuous cocktail bar.Being a Head Chef at Youngs:We believe every pub should be different. This means that youll be writing your own recipes that match the food vision of your business using fresh seasonal ingredients. The food vision could be...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

Job descriptionWOULD YOU LIKE TO BE PART OF A FAST GROWING ORGANISATIONJOIN US AS A BAR MANAGERAT LABTWENTYTWOABOUT ODYSSEYWe are The Odyssey Hotel Group Europes most ambitious hotel operator and the team behind many famous global hospitality names. We partner with Marriott IHG and Accor to develop...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

Head Chef at Hotel Riviera MossLead the vibe. Shape the flavor. Own the Riviera kitchen.Hotel Riviera is more than a place to stay its a vibrant hotel with attitude located on the waterfront in Moss just 40 minutes from Oslo. Here beach energy meets international inspiration bold design and a live...

OverviewOpportunity: Executive ChefManage the kitchen operations in accordance with established guest service food quality and sustainability standards.Your Growth PathDirector of Food & Beverage Regional Director of Food & BeverageYour FocusInterview select train schedule coach and support associa...

TERMS OF EMPLOYMENTClassified Salary RangeBenefits Available Head CookGarden Heights Elementary8.00 hrs per day/182 days per year(M-F) 6:30am - 3:00pmShift time is subject to building needs.QUALIFICATIONS:High School Diploma or G.E.D. equivalent.Valid Washington State Departmen...

What you will do:Head Chef - TRRThe Rec Rooms Head Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. The Head Chef is responsible for delivering memorable food experiences for our guests by coordinating supervising and directing all aspects...

SousChef About us:The Buckingham Arms is a delightful pub located in the upscale neighborhood of St. Jamess in London. The pub exudes traditional charm and character with a cozy interior that features wood-paneled walls exposed brickwork and period decor.The pub offers a wide selection of beers ales...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

AgencyAdult CorrectionDivisionCOO - AdministrationJob Classification TitleMaintenance/Construction Supervisor III (S)Position NumberGradeNC15About UsThe NC Department of Adult Correction is one of the largest state agencies with more than 14000 employees. It is responsible for safeguarding and prese...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality and the Alfond Inn we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern...

OverviewThis Sous Chef works at USU Eastern in Price Utah. They coordinate food production personnel prepare a variety of foods and ensure that quality and cost standards are consistently attained including caterings. The Sous Chef reports to the Chef De Cuisine and provide supervision of shift mana...

A rare opportunity to join theCity Winery team as we reimagine the future of live music and hospitality. City Winery to deliver thehighest end combined culinary and cultural experience to our customers who arepassionate in sharing wine music and culinary arts. We are a unique facilitycombining a ful...

Job DescriptionIf you take pride in being compassionate honest professional and safe consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Livin...

Job Title: ForemanLocation: Des Moines Field Reports to: Project ManagerDirect Reports: ApprenticesJoin Team Kline Where youre not just an employee youre an owner! When you join Team Kline you become an employee owner sharing in our success as we continue to grow. Since wiring our first hom...

Are you an experienced culinary professional passionate about creating delicious high-quality meals for seniors We have a fantastic opportunity for a full-time Sous Chef who is ready to make a positive impact in our residents lives. If youre ready to bring your culinary expertise and leadership skil...