Chef Jobs in International
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Sous Chef Teppanyaki
Accorhotel
We are seeking a talented and experienced Sous Chef to join our culinary team in the beautiful coastal city of Sharm El-Sheikh Egypt. As the second-in-command in our kitchen you will play a crucial role in maintaining our high standards of food quality creativity and operational efficiency.Assist th...
Pastry Chef De Partie
Calo
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Pastry Chef De Partie for the Calo Kitchen to...
Commis Chef (indonesian National)
Jobs For Humanity
Assist in the preparation cooking and presentation of dishes in accordance with brand standards.Maintain the highest levels of hygiene cleanliness and food safety at all times.Support senior chefs in daily kitchen operations and menu preparation.Ensure proper storage and rotation of ingredients.Work...
Chef De Cuisine Latin
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Demi Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Multi Property Head Sushi Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Sous Chef, Pre Opening
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Chef De Partie (saudi Only)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Indonesian Commi Chef (hot Kitchen)
Jobs For Humanity
About the RoleWe are seeking a passionate and detail-oriented Commis Chef (Hot Kitchen) to join our culinary team. The role demands precision creativity and consistency in preparing high-quality dishes while maintaining the highest standards of hygiene and safety. You will assist senior chefs in dai...
Demi Chef De Partie Hot Kitchen
Accorhotel
Demi Chef De PartieAt Hawar Resort by Mantis this role becomes your hot-kitchen canvas and each dish is an opportunity to craft a culinary masterpiece. As a Demi Chef de Partie in our high-heat kitchen you are not simply a chef; you are a culinary architect who shapes an extraordinary dining experie...
Sous Chef – Middle Eastern & Moroccan Cuisine
Accorhotel
We are seeking a talented and visionary Sous Chef to join our culinary team in Raffles Bahrain As the Sous Chef you will lead our kitchen operations oversee menu development and ensure the highest standards of culinary excellence in our establishment.Supervise and coordinate all kitchen operations...
Chef De Partie - Butcher And Garde Manger
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie Middle Eastern & Moroccan Cuisine
Accorhotel
Supervises coordinates and participates in the preparation of all mis-en-place and setting up of each menuChecks the daily functions to determine the kind of quantity of items to be preparedPrepares the requisitions for groceries and perishable food items based on the hotel occupancy function and re...
Demi Chef De Partie Middle Eastern & Moroccan Cuis...
Accorhotel
Control the section for which responsible. Ensure the smooth running of the section and see that all areas and section maintain the Raffles the Palm Standard. Cook any food on a daily basis according to business requirements.To report for duty punctually wearing the correct uniform and name badges a...
Demi Chef De Partie (membership Club) Waldorf Asto...
Hilton
EOE/AA/Disabled/VeteransA Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Demi Chef de Partie you will be responsible for preparing and presenting...
Chef-gérant Hf
Api Restauration
La Restauration Collective cest vivre avec un meilleur équilibre vie pro-vie perso !Vous souhaitez intégrer une entreprise familiale de 12 000 salariés présente en France depuis 1956 mais aussi en Allemagne Belgique et Luxembourg avec de belles valeurs humaines : esprit familial proximité cuisine au...
Chef De Partie (sushi Chef)
Accorhotel
We are seeking a passionate and detail-oriented culinary professional dedicated to delivering exceptional service in a luxury hospitality environment. The ideal candidates demonstrates strong teamwork communication and time management skills with a proactive and guest-focused approach. Experience in...
Breakfast Chef
Accorhotel
This position involves food preparation and presentation with flair for breakfast lunch and dinner for A la Carte room service functions and buffet service.Liaise with Restaurant employees regarding the availability of menu items additions to the menu and any relevant changes.Ensure strict stock rot...
Sous-chef Buffet
Accorhotel
Superviser la préparation et linstallation des buffetsAssurer une présentation soignée attractive et conforme aux standards de lhôtelVeiller au réassort continu des plats pendant le serviceAdapter les quantités selon laffluenceFormer léquipe aux standards de présentation buffetAppliquer et faire res...
Commis Chef
Malmaison Hotel Du Vin
Opened 200595 bedrooms46-seater Bar & Grill3 private event spaces - largest seats up to 100 Housed in a former prison the rooms in the hotel are rather more spacious than your average jail cell. Just 5 minutes from most of the citys main attractions this is without a doubt one of the most unique and...