Chef Jobs in International
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Chef Opportunities | Hunter Valley
Minor International
We are excited to invite passionate and skilled chefs to join the culinary teams at Oaks Cypress Lakes Resort and Elysia Wellness Retreat located in the heart of the Hunter Valley.With multiple opportunities available across both properties this is your chance to grow your career in stunning resort...
Chef Berwick Inn Hotel
Endeavour Group Careers
Chef Berwick Inn Hotel Dream big with us!The cornerstone of over 350 Australian communities ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub.Were on the hunt for a passionate Chef to join our dynamic kitchen this role youll...
Thai Wok Chef Part Time
Crown Resorts
Additional Information : Applications Close: Sunday 18th January 2026What you can expect from usOn top of exciting career possibilities we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.Our Crown Community celebrates uni...
Head Chef Green House Tavern
Endeavour Group Careers
Head Chef Green House TavernAre you a culinary leader with a passion for high-volume excellence and a drive for operational success The Green House Tavern is looking for an experienced Head Chef to take full ownership of our kitchen and lead our team to new heights.The Green House Tavern is a vibra...
Commis Chef Qantas Lounges By Accor Melbourne
Accorhotel
Who are weGenerous attentive and free we ensure that everyone can come as they are and feel like they belong. As one big team we know that only together can we do amazing things! The world is more welcoming when were connected heart to heart. How do we do it We care we dare we place people at the he...
Banqueting Chef
Hilton
What are we looking forA Banqueting Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous banqueting chef experienceApproaches food in...
Assistant Chef
Ronald Mcdonald House Chicagoland & Northwest Indiana
DescriptionWe exist so families can get better together. Each night we keep 181 families close to the care and resources they need through six area Ronald McDonald Houses and four Ronald McDonald Family Rooms. Enabling families to stay close to their hospitalized child supports the health and well-b...
Sous Chef
Squareone Holding Company
DescriptionReady to Take the Next Step in Your Culinary CareerWere hiring a Sous Chef at STIR CHATTANOOGA!Here at STIR we purposefully cultivate a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and suppor...
Sous Chef
Sun Mountain Lodge
DescriptionPosition SummaryThe Sous Chef at Sun Mountain Lodge plays a key leadership role in delivering exceptional culinary experiences for our guests. This position supports the Executive Chef in overseeing daily kitchen operations maintaining high standards of food quality and presentation and l...
Commis Chef
Station Tavern, Cambridge
CommisChefAttention Cambridge Station Tavern has arrived. Open from breakfast we offer an ever-evolving fresh food menu with daily specials a positive reputation with local businesses & repeat bookers some of the best craft beers on the market and great cocktails with exceptional delivery. This is t...
Executive Chef
Squareone Holding Company
DescriptionNow Hiring: Executive Chef Rooftop Concept Embassy Suites Downtown ChattanoogaWere cooking up something brand new in the heart of Downtown Chattanooga! Embassy Suites is seeking a visionary Executive Chef to lead the launch of this exciting new concept. If youre a creative force in the...
Banqueting Chef
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Banqueting Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous banqueting chef expe...
Banquet Chef
Chevy Chase Club
The Banquet Chef Opportunity At Chevy Chase Club:Chevy Chase Club is seeking a hands-on Banquet Chef to lead all banquet and special event culinary operations. This role is ideal for a culinary professional who excels in a high-volume environment and is committed to delivering exceptional food prese...
Executive Sous Chef ("segundo Chef Ejecutivoa")
Azul Hospitality
DescriptionPOSITION PURPOSE Direct food preparation production and control for all food outlets and banquet facilities at resort. **Employee Housing benefit available.ESSENTIAL RESPONSIBILITIESSupervise and coordinate activities of lead cooks line cooks prep cooks and stewards.Responsible for managi...
Head Chef Hod
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef De Partie
Hilton
What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...
Junior Sous Chef
Lavish Roots Catering And Hospitality
DescriptionJunior Sous Chef Full Time $29.00$33.00/hour based on experience skills and educationLocation: Redmond WASchedule: MondayFriday 7:00 AM 3:30 PM Weekdays Only Benefits and Growth OpportunitiesLavish Roots is hiring a full-time weekday Junior Sous Chef to join our talented team!Were l...
Sous Chef-cold
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...
Sous Chef-hot
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...
Demi Chef De Partie
Hilton
What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene CertificatePositiv...