Caribe Royale

Scope of PositionThe Front Desk Agent is responsible for a professional yet personal and efficient check-in and check-out for each guest. He/she will process all payments according to the established resort policies and provide information to guests as well as visitor inquiries in per

Scope of PositionThe Front Desk Agent is responsible for a professional yet personal and efficient check-in and check-out for each guest. He/she will process all payments according to the established resort policies and provide information to guests as well as visitor inquiries in per

Scope of PositionThe Information Technology Manager is responsible and accountable for overseeing our computer systems within the limits of requirements specifications costs and timelines. This candidate will also supervise the implementation and maintenance of the resorts computing n

Scope of PositionThe Information Technology Manager is responsible and accountable for overseeing our computer systems within the limits of requirements specifications costs and timelines. This candidate will also supervise the implementation and maintenance of the resorts computing n

Scope of PositionThe Catering & Events Coordinator supports the planning coordination and execution of catered events and special functions to ensure exceptional guest experiences. This role serves as a liaison between clients internal departments and event staff managing event detail

Scope of PositionThe Catering & Events Coordinator supports the planning coordination and execution of catered events and special functions to ensure exceptional guest experiences. This role serves as a liaison between clients internal departments and event staff managing event detail

Scope of PositionThe Accounts Receivable Supervisor supports the Complex Credit Manager in overseeing accounts receivable activities related to group wholesale and contracted business at a large-scale resort. This role serves as a subject-matter expert for complex billing processes en

Scope of PositionThe Accounts Receivable Supervisor supports the Complex Credit Manager in overseeing accounts receivable activities related to group wholesale and contracted business at a large-scale resort. This role serves as a subject-matter expert for complex billing processes en

Scope of PositionThe Catering Manager is primarily responsible for planning organizing and overseeing all aspects of catered events. He/she will also oversee budget management and client consultation and ensure smooth execution of events while meeting financial objectives for the depa

Scope of PositionThe Catering Manager is primarily responsible for planning organizing and overseeing all aspects of catered events. He/she will also oversee budget management and client consultation and ensure smooth execution of events while meeting financial objectives for the depa

Scope of PositionThe Senior Technology Lead is responsible for overseeing and supporting enterprise IT infrastructure property management systems Point of Sale (POS) platforms Digital Signage environments and end-user computing systems. This role requires deep expertise in Microsoft A

Scope of PositionThe Senior Technology Lead is responsible for overseeing and supporting enterprise IT infrastructure property management systems Point of Sale (POS) platforms Digital Signage environments and end-user computing systems. This role requires deep expertise in Microsoft A

Scope of PositionThe Assistant Food & Beverage Manager is primarily responsible for planning and running the day to-day operations of the department in the absence of the Food & Beverage Manager. Adherence to establish policies standards and procedures are required at all times in ord

Scope of PositionThe Assistant Food & Beverage Manager is primarily responsible for planning and running the day to-day operations of the department in the absence of the Food & Beverage Manager. Adherence to establish policies standards and procedures are required at all times in ord

Scope of PositionThe Banquets Cook 3 is a skilled culinary professional responsible for preparing high quality food in accordance with established recipes and banquet event standards. This role requires strong all-around kitchen experience attention to detail and the ability to work e

Scope of PositionThe Banquets Cook 3 is a skilled culinary professional responsible for preparing high quality food in accordance with established recipes and banquet event standards. This role requires strong all-around kitchen experience attention to detail and the ability to work e

Scope of PositionThe Starbucks Manager is primarily responsible for the overall management successful planning organization and coordination of the food and beverage activities in Starbucks while providing exceptional service. He/she will ensure the efficient operation of the departme

Scope of PositionThe Starbucks Manager is primarily responsible for the overall management successful planning organization and coordination of the food and beverage activities in Starbucks while providing exceptional service. He/she will ensure the efficient operation of the departme

Scope of PositionThe Overnight Lobby Attendant is responsible for maintaining the cleanliness safety and overall appearance of the hotels public area during overnight hours. This role ensures a welcoming and well-kept environment for guests arriving late departing early or using commo

Scope of PositionThe Overnight Lobby Attendant is responsible for maintaining the cleanliness safety and overall appearance of the hotels public area during overnight hours. This role ensures a welcoming and well-kept environment for guests arriving late departing early or using commo

Scope of PositionThe Security Officer - Lost & Found Coordinator is responsible for ensuring the safety and security of guests associates and property while managing the hotels Lost & Found program with accuracy professionalism and exceptional guest service. This role maintains detail

Scope of PositionThe Security Officer - Lost & Found Coordinator is responsible for ensuring the safety and security of guests associates and property while managing the hotels Lost & Found program with accuracy professionalism and exceptional guest service. This role maintains detail

DescriptionScope of PositionThis is a professional individual with good all-around pastry experience including experience working with pastry. This person is able to perform daily tasks as an all-around highly qualified pastry cook and is able to lead by example in sanitation presenta

DescriptionScope of PositionThis is a professional individual with good all-around pastry experience including experience working with pastry. This person is able to perform daily tasks as an all-around highly qualified pastry cook and is able to lead by example in sanitation presenta

Scope of PositionThe primary function of the Pastry Cook II position is to prepare high quality food for all the various outlets. Pastry Cook II is responsible for preparing and cooking food according to recipes quality and presentation standards and food prep checklists. Prepare ingr

Scope of PositionThe primary function of the Pastry Cook II position is to prepare high quality food for all the various outlets. Pastry Cook II is responsible for preparing and cooking food according to recipes quality and presentation standards and food prep checklists. Prepare ingr

Scope of PositionThe Rooms Controller will work in partnership with Front Desk and Revenue Management with a focus on managing the hotels room inventory to maximize revenue pertaining to guestrooms. The Rooms Controller is responsible for managing the assignment of rooms and supports

Scope of PositionThe Rooms Controller will work in partnership with Front Desk and Revenue Management with a focus on managing the hotels room inventory to maximize revenue pertaining to guestrooms. The Rooms Controller is responsible for managing the assignment of rooms and supports