Boyd Gaming

Responsible for the overall management of all casino table games on assigned shift. Ensure that all company policies and procedures and all gaming regulations are strictly adhered to at all times. Responsible for personnel-related matters including scheduling training coaching etc.Enf

Responsible for the overall management of all casino table games on assigned shift. Ensure that all company policies and procedures and all gaming regulations are strictly adhered to at all times. Responsible for personnel-related matters including scheduling training coaching etc.Enf

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pick-up

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pick-up

SummaryResponsible for financial accounting and preparing reports.Job DutiesThe Revenue Audit Clerk ensures compliance with all regulatory controls and the Iowa Racing and Gaming Commission.The clerk will have access to the table pits cage and all areas of the casino and hotel to coll

SummaryResponsible for financial accounting and preparing reports.Job DutiesThe Revenue Audit Clerk ensures compliance with all regulatory controls and the Iowa Racing and Gaming Commission.The clerk will have access to the table pits cage and all areas of the casino and hotel to coll

Plan organize and develop the food and beverage services of organizations and businesses at the same time as meeting customer expectations food and hygiene standards and financial targets. Responsible for the combined performance of the team and for ensuring that everyone within their

Plan organize and develop the food and beverage services of organizations and businesses at the same time as meeting customer expectations food and hygiene standards and financial targets. Responsible for the combined performance of the team and for ensuring that everyone within their

The Lead Cook is responsible for providing superior service to both the internal and external customer by following all required standards and for assisting the Sous Chef Chef de Cuisine Assistance Executive Chef and the Executive Chef in the efficient operation of the kitchen and of

The Lead Cook is responsible for providing superior service to both the internal and external customer by following all required standards and for assisting the Sous Chef Chef de Cuisine Assistance Executive Chef and the Executive Chef in the efficient operation of the kitchen and of

The Golf Retail Clerk in this position is responsible for providing superior service to both the internal and external customer. The Golf Retail Clerk reports to the Golf Operations Manager and is responsible for assisting guests with merchandise questions and comments.  Also responsi

The Golf Retail Clerk in this position is responsible for providing superior service to both the internal and external customer. The Golf Retail Clerk reports to the Golf Operations Manager and is responsible for assisting guests with merchandise questions and comments.  Also responsi

Responsible for preparing all baked goods based on daily production schedules.Prepare baked goods based upon daily production schedules utilizing standard recipes and established portion controls.Maintain production records and recipes.Maintain cleanliness of work area.Consistently ad

Responsible for preparing all baked goods based on daily production schedules.Prepare baked goods based upon daily production schedules utilizing standard recipes and established portion controls.Maintain production records and recipes.Maintain cleanliness of work area.Consistently ad

Clean and maintain public areas including but not limited to: hallways lobbies stairways locker rooms etc. Perform detail work high dusting carpet care and floor care.  Ensure preventative care of cleaning equipment i.e. shampoo machine sweeper.Job FunctionsMaintain cleanliness of ass

Clean and maintain public areas including but not limited to: hallways lobbies stairways locker rooms etc. Perform detail work high dusting carpet care and floor care.  Ensure preventative care of cleaning equipment i.e. shampoo machine sweeper.Job FunctionsMaintain cleanliness of ass

Communicate with guests in a friendly courteous manner accept and processpayments from restaurant guests utilizing a computerized cash register and maintain an accurate bank.  Communicate with guests in a friendly courteous manner.  Operate computerized cash register to itemize and to

Communicate with guests in a friendly courteous manner accept and processpayments from restaurant guests utilizing a computerized cash register and maintain an accurate bank.  Communicate with guests in a friendly courteous manner.  Operate computerized cash register to itemize and to

Provide customer service by enrolling new members and servicing existing members.  Assist guests with accounts point redemption promotion entries and any other questions to ensure favorable gaming experience.Represent the company in a friendly and courteous manner by providing informa

Provide customer service by enrolling new members and servicing existing members.  Assist guests with accounts point redemption promotion entries and any other questions to ensure favorable gaming experience.Represent the company in a friendly and courteous manner by providing informa

Clean tables by removing soiled dishes silverware glassware and refuse and wiping table top and seats. Remove dishes from tables and place in plastic bus tub (approx. 40 weight) in a timely manner.Set up tables according to established standards.Transport filled bus tubs to kitchen d

Clean tables by removing soiled dishes silverware glassware and refuse and wiping table top and seats. Remove dishes from tables and place in plastic bus tub (approx. 40 weight) in a timely manner.Set up tables according to established standards.Transport filled bus tubs to kitchen d

The Chef de Cuisine is responsible for overseeing food preparation on all shifts for Banquet Stadium Nosh Steakhouse and/or any other food outlet on property to ensure quality food and guest satisfaction. They coordinate with front-of-the-house staff to ensure effective coordination o

The Chef de Cuisine is responsible for overseeing food preparation on all shifts for Banquet Stadium Nosh Steakhouse and/or any other food outlet on property to ensure quality food and guest satisfaction. They coordinate with front-of-the-house staff to ensure effective coordination o

Deal assigned games in an accurate manner while providing outstanding customer service.Deal game according to standard rules company procedures and applicable gaming regulations.Shuffle and deal cards accurately to customers.Quickly and accurately calculate face value of cards.Exchang

Deal assigned games in an accurate manner while providing outstanding customer service.Deal game according to standard rules company procedures and applicable gaming regulations.Shuffle and deal cards accurately to customers.Quickly and accurately calculate face value of cards.Exchang

The Host/Cashier is responsible for providing superior service to both the internal and external customer. The Host/Cashier is also responsible for greeting guests arranging for prompt seating and for performing all sales transactions. The Host/Cashier is responsible for ensuring that

The Host/Cashier is responsible for providing superior service to both the internal and external customer. The Host/Cashier is also responsible for greeting guests arranging for prompt seating and for performing all sales transactions. The Host/Cashier is responsible for ensuring that

The Sous Chef coordinates and administers all food preparation presentation and service procedures as directed by the Executive Chef. The Sous Chef:Monitors quantity of prepared food and ensure proper rotation and utilization of stored food to prevent waste.Oversees food preparation t

The Sous Chef coordinates and administers all food preparation presentation and service procedures as directed by the Executive Chef. The Sous Chef:Monitors quantity of prepared food and ensure proper rotation and utilization of stored food to prevent waste.Oversees food preparation t

The BUSPERSON is responsible for:Clean tables by removing soiled dishes silverware glassware and refuse and wiping tabletop and seats. Set up tables according to established standards. Receive and fulfill beverage orders.Greet guests seated in assigned station.Receive and fulfill/refi

The BUSPERSON is responsible for:Clean tables by removing soiled dishes silverware glassware and refuse and wiping tabletop and seats. Set up tables according to established standards. Receive and fulfill beverage orders.Greet guests seated in assigned station.Receive and fulfill/refi

Responsible for the day-to-day operations of assigned food outlet and personnel. Ensure compliance with established service standards and that guests receive prompt and courteous service. Monitor and enforce compliance with all company policies and procedures and all applicable safety

Responsible for the day-to-day operations of assigned food outlet and personnel. Ensure compliance with established service standards and that guests receive prompt and courteous service. Monitor and enforce compliance with all company policies and procedures and all applicable safety

Please note that this is an on-site position. Belterra Casino Resort is located in Florence Indiana. The Business Analyst will work closely with the Director of Finance and the Financial Controller and provide supervisory support to various accounting functions of Finance department i

Please note that this is an on-site position. Belterra Casino Resort is located in Florence Indiana. The Business Analyst will work closely with the Director of Finance and the Financial Controller and provide supervisory support to various accounting functions of Finance department i

Assisting and coordinating the daily activities of the Facilities Department.Assist with receiving and dispatching work orders.Responsible for maintaining and controlling the physical inventory of the Facilities supply room tool room and assigned areas.Coordinate property projects as

Assisting and coordinating the daily activities of the Facilities Department.Assist with receiving and dispatching work orders.Responsible for maintaining and controlling the physical inventory of the Facilities supply room tool room and assigned areas.Coordinate property projects as

The Retail Sales Associate is responsible for providing superior service to both the internal and external customer. They are also responsible for greeting customers cash register transactions gift-wrapping stocking sales floor maintaining a clean working environment and assisting gue

The Retail Sales Associate is responsible for providing superior service to both the internal and external customer. They are also responsible for greeting customers cash register transactions gift-wrapping stocking sales floor maintaining a clean working environment and assisting gue