Bar Louie Evansville

Prep CookReports to:General Manager/ KMRequired Training/Experience/EducationHigh School diploma or equivalent helpful but not required.Former culinary schooling preferredAt least two years experience in a similar capacityKnowledge of basic restaurant hospitality and fully engaged ser

Prep CookReports to:General Manager/ KMRequired Training/Experience/EducationHigh School diploma or equivalent helpful but not required.Former culinary schooling preferredAt least two years experience in a similar capacityKnowledge of basic restaurant hospitality and fully engaged ser

DishwasherReports to:General Manager/ KM/ManagerRequired Training/Experience/EducationRestaurant experience helpful but not required.Minimum QualificationsAble to stand for 10 hours.Able to lift at least 50 poundsReasonable ability of hearing for safety and accurate communicationReaso

DishwasherReports to:General Manager/ KM/ManagerRequired Training/Experience/EducationRestaurant experience helpful but not required.Minimum QualificationsAble to stand for 10 hours.Able to lift at least 50 poundsReasonable ability of hearing for safety and accurate communicationReaso