35 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Order Taker Room Service
What are we looking forAn Order Taker - Room Serviceserving Hilton Brand Hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Prior hotel In room dining experienc...
Sous Chef Claw Bbq
EOE/AA/Disabled/VeteransWhat are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this ro...
Sous Chef
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef Primavera (italian Restaurant)
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Junior Sous Chef - Claw Bbq Bahrain
What are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Chef de Partie or previous Junior Sous Chef E...
Junior Sous Chef - Claw Bbq Bahrain
What are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Chef de Partie or previous Junior Sous Chef E...
Assistant Room Service Manager
EOE/AA/Disabled/VeteransAn Assistant Room Service Manager is responsible for managing room service operations to deliver an excellent Guest and Member experience while training staff optimising sales and controlling costs.What will I be doingAs an Assistant Room Service Manager you will be responsib...
Assistant Room Service Manager
EOE/AA/Disabled/VeteransAn Assistant Room Service Manager is responsible for managing room service operations to deliver an excellent Guest and Member experience while training staff optimising sales and controlling costs.What will I be doingAs an Assistant Room Service Manager you will be responsib...
Assistant Sous Chef Room Service
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Jr. Sous Chef (bakery)
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Jr. Sous Chef (bakery)
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Jr. Sous Chef (head Baker)
DescriptionPOSITION SUMMARY The Head Baker oversees bakery operations ensuring the production of high-quality baked goods through recipe development quality control inventory management and staff supervision. Assist management in hiring training scheduling evaluating counseling disciplining and moti...
Jr. Sous Chef (head Baker)
DescriptionPOSITION SUMMARY The Head Baker oversees bakery operations ensuring the production of high-quality baked goods through recipe development quality control inventory management and staff supervision. Assist management in hiring training scheduling evaluating counseling disciplining and moti...
Senior Sous Chef - Brasero Atlantico
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Senior Sous Chef - Brasero Atlantico
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...