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Sous Chef

Areeb

Job Location:

Manama - Bahrain

Monthly Salary: Not provided by the employer

Experience Required: 5years

Posted: 23 July 2026 (30+ days ago)

Application Deadline: 21 October 2026

Vacancies: 1 Vacancy

Job Summary

On behalf of our client we are looking for a Sous Chef to join their team in Bahrain.

Job Responsibilities

Assist the Head Chef in overseeing the daily operations of the kitchen

Supervise kitchen staff and ensure they are following recipes and guidelines

Prepare and cook meals according to the menu and ensure they meet quality standards

Assist in menu planning and development

Monitor inventory levels and order supplies as needed

Ensure a clean and sanitary kitchen environment at all times

Train and mentor kitchen staff

Help with administrative tasks such as scheduling and budgeting

Requirements

Proven experience as a Sous Chef or similar role

Excellent knowledge of culinary techniques and practices

Strong leadership and communication skills

Ability to work well under pressure in a fast-paced environment

Attention to detail

Certification from a culinary school is a plus

Key Skills

Culinary Experience
Food Handling
Restaurant Experience
Kitchen Management Experience
Food Preparation Experience
Kitchen Experience
Labor Cost Analysis
Catering
Cooking
Cost Control
Sanitation
Knife Skills

Apply Now

About Company

Areeb

0-50 employees

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