Cost Control Jobs in Manama

The F&B Supervisor plays a crucial role in supporting the F&B Operations Manager and Assistant F&B Manager in various administrative capacities. This position demands a high level of professionalism attention to detail and commitment to excellence in food and beverage serv More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

Ensure Consistency in Food preparation for all menus according to recipes and standards Communicate effectively with team members and seek guest feedback Ensure all kitchen staff are aware of standards and expectations Develop a creative menu and enhance food presentati More...

EOE/AA/Disabled/VeteransWhat are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experienc More...

On behalf of our client we are looking for a Sous Chef to join their team in Bahrain.Job Responsibilities Assist the Head Chef in overseeing the daily operations of the kitchenSupervise kitchen staff and ensure they are following recipes and guidelinesPrepare and cook meals according More...

Sous Chef - Sushi At Sofitel Bahrain we are currently seeking a highly skilled Sous Chef with expertise in Asian cuisine having a strong knowledge of Sushi preparation. In this role you will be entrusted with ensuring the exceptional quality of our culinary offerings as you will More...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doingAs a Commis Chef you are responsible for preparing and presenting high quality More...

What are we looking forAn Executive Housekeeper serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Preopening Experience in an ups More...

The Network Officer is responsible for the strategic development optimization and management of the companys service provider network. This role involves identifying potential new service providers maintaining highquality partnerships ensuring compliance with contractual obligations a More...

Assist Sous Chef or Chef de Cuisine to set standards and maintain them to Raffles Bahrain Standards. Ensure the  smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guests satisfaction. Coordinate and execute More...

A Commis I affects every Guest experience through food production and food presentation at our restaurants bars through room service banquets and inhotel cafes. What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and bever More...

The position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest standards of food quality and guest satisfaction.Main responsibilities include but not limited to quality training and development of team members.Primary Resp More...

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 In accordance with Bahrain labour law only Bahraini Nationals will be considered for this role.Join AECOMs 2026 Graduate ProgramAre you looking to kickstart your career in quantity surveying and commercial activities AECOM Bahrain is seeking a motivated and enthusiastic Graduate More...