حول WSH Group
Wong Sun Hing Group was founded in the 1960s, started in the textile industry and has grown in tandem with Hong Kong's continuous economic development. We have always focused on the pursuit of quality, and have created a number of premium products in the real estate, food and beverage, hospitality and textile sectors. Global Link, a subsidiary of Wong Sun Hing Group, is committed to bringing prestigious food and beverage brands to Hong Kong, with close to 40 restaurants. Among them, Ta Vie, which has been awarded three Michelin stars, and Sushi Saito located at the Four Seasons Hotel Hong Kong, which has been awarded one Michelin star, are one of the top performers.
2493 فرصة عمل في Wsh Group
Key Responsibilities:Manage a large team to ensure efficient and high-quality catering servicesAct as the line manager to the Prep School Chef ManagerEnsure smooth operations meeting the needs of both students and staffMaintain operational excellence in a challenging logistics environ المزيد...
Oversee the daily operations of the kitchen and dining services.Develop diverse seasonal menus that meet nutritional guidelines and delight pupils aged 213.Ensure exceptional food hygiene health and safety and allergen management standards.Manage catering staff: recruitment training r المزيد...
Hospitality Chef De Partie - Mon To Fri - Liverpool Street
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with المزيد...
We are looking for an experienced Cafe Assistant to join the team at the famous London Zoo.We Offer:Rate: 12.21 per hourShifts: 5 days out of 7Contract: Temporary (until September 2025)/Part time/Full timeAbout the Cafe Assistant role:Taking orders serving food and drinksEnsuring the المزيد...
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area w المزيد...
Key Responsibilities:Plan coordinate and deliver a wide range of hospitality events including open days school functions parent evenings guest lunches/dinners and high-profile receptions.Liaise with school departments and external clients to understand event needs and translate them i المزيد...
We are hiring for a Catering Assistant at ISLAND FREE SCHOOL VENTNOR to perform a variety of food production tasks along with food service in our schools. This role is a seasonal role September- Easter term-time only and no weekends so is great for those looking for fl المزيد...
Key ResponsibilitiesTo assist Chefs in the preparation and cooking of food if requiredTo clean all equipment crockery & cutlery as required.Take delivery of stock including food/provision checking and accounting for such items.Act as Banksman and other such job specific operations المزيد...
WHAT WILL KEEP YOU BUSY:Assist the Head Chef/Sous Chef in the kitchen operation and ensure the companys reputation for food quality is maintained at all times.Assist in the preparation and cooking of menu items as directed by the ManagerContribute to the development and planning of me المزيد...
As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and المزيد...
Delight our customers by greeting them in a friendly and professional mannerEfficiently prepare and serve a variety of coffee beverages teas and other drinks using the correct methods equipment and to our standardsShare the story of our menu and provide recommendations to customers an المزيد...
As a Chef de Partie you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mind.As well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and poss المزيد...
Here at Baxterstorey we are looking for an experienced general assistant to work with our clients at one of our fabulous sites (Natwest).The role is available for an immediate start and would be a Monday to Friday every week. 8hrs shift based on 4 out of 5 days You must have previous المزيد...
As a Chef de Partie you will Collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and posse المزيد...
You will assist the Catering Team in all duties across site include filling of Vending machines food service and cleaning equipment as required.With an excellent eye for detail and high health and safety standards you will ensure all food is handled in accordance with the standards se المزيد...
Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl المزيد...
Key Responsibilities:Lead kitchen teams across different sites maintaining high standards of food quality and hygieneEnsure smooth day-to-day kitchen operations stepping in during absence or peak periodsManage stock orders and kitchen budgets efficientlyTrain and support kitchen staff المزيد...
Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl المزيد...
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with المزيد...
We are looking for a Head Chef who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We are looking for an organised hard-working and approachable leader who be responsible for the day to day running of the kitchen. You should be passionat المزيد...
