وظائف Food Beverage في السعودية

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

We are seeking a dynamic and experienced Hotel Manager to lead our prestigious hotel in Jeddah Saudi Arabia. The ideal candidate will oversee all aspects of hotel operations ensuring exceptional guest experiences while maximizing profitability and maintaining the highest standards of service.Develop...

As a Data Analyst with Quant you will be responsible for creating meaning from data sets by transforming data into readable goaldriven reports to assist in continuous innovation and growth. This requires a detailoriented individual with solid exposure to mathematical and statistical principles and a...

We are seeking an experienced and visionary General Manager to lead our prestigious hotel operations in Madinah Saudi Arabia. As the primary strategic business leader you will be responsible for overseeing all aspects of our hotel ensuring exceptional guest experiences while driving financial succes...

Summary of Responsibilities: Reporting to Director of Housekeeping responsibilities and essential job functions include but are not limited to the following: Consistently offer professional friendly and engaging serviceLead and manage the daytoday operation of the department and ensure service stand...

To balance and audit all Front Office postings and settlements.To verify that all departments have posted all their revenues.To verify monitor and review all hotel reports and night audit reports.To be responsible for monthend deadlines and schedules.To reply to the Credit Card Charge Backs from Net...

DescriptionJOB SUMMARYResponsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preempt...

DescriptionJOB SUMMARYResponsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preempt...

DescriptionJOB SUMMARYResponsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preempt...

To provide a courteous professional efficient and flexible service at all times.To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other Department of the hotel as assigned.To carry out any other reasonable duties and responsibilit...

THE MISSIONOur customers and our teams are in good hands with you.You are the director of the catering department (restaurant bar and work/event spaces).In charge of developing the profitability of each outlet you also participate in the engineering of the menu and the setting of menu prices.You rec...

Reporting to the Outlet Manager / Assistant Manager responsibilities and essential job functions include but are not limited to the following:          Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesDemonstrates Fairmonts Service Plus Standards...

What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...

What are we looking forAn Executive Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Junior Sous Chef or previous Sous Chef Ex...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...

As the industry leader in water technology were growing and need talented people like you to help us continue to protect the worlds most vital resource.Nalco Water an Ecolab Company seeks an Account Manager to join its industry leading sales team. Youll be responsible for revenue and profit growth o...

DescriptionJOB SUMMARYEntry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards. Develops and directs team to provide consistent high quality service. Communicates performance expectations and trains staff in proce...

CompanyOur client is a Facility Management Service Provider with almost 50 years experience in providing consultancy services across governmental and nongovernmental institutes. The company has carved a niche as an industry leader in the GCC.They are currently looking for a Food & Beverage Manager t...

Job Summary:The Complex Chief Engineer is responsible for overseeing the entire engineering and maintenance operations of multiple resort properties. This role ensures the safety functionality and efficiency of all mechanical electrical plumbing and HVAC systems while maintaining compliance with reg...