وظائف في Kitchen Experience في قطر

Every dish tells a story of heritage and flavor and your mastery brings it to life. As Sous Chef Lebanese Cuisine at MGallery you will support the Executive Chef in leading the culinary team to craft authentic Lebanese dishes that celebrate tradition while inspiring modern taste. Your expertise wil...

An Assistant Head Baker is responsible for ensuring that breakfast and the buffet bakery are prepared and presented to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs an Assistant Head Baker you will be responsible for ensuring that bre...

Job Title: Chief Cook Location: Offshore Middle East (KSA UAE Qatar) Vessels Barges RigsContract: Willingness to work 6 month rotations minimum 2 year commitment.Age : below 50Position OverviewExperienced Chief Cook (Arabic Indian Continental cuisines) for offshore vessels barges and rigs across Mi...

A Head Pastry Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback training staff controlling costs and covering all business needsWhat will I be doingAs a Head Pastry Chef you are responsible for overseeing a...

The main job responsibilities include but are not limited to:To perform all duties and tasks in the assigned place of work.To work in an environment of Teamwork and lateral service.To undertake any reasonable tasks and secondary duties as assigned by the Steward Supervisor.To be entirely flexible an...

Lead train and supervise the pastry team for high performance.Design seasonal innovative pastry menus for all dining outlets and events.Stay updated on pastry trends and introduce fresh ideas.Customize menus for VIP services weddings and special events.Ensure consistent quality taste and presentatio...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

What are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprentice ChefNV...

We are seeking an experienced and highly skilled Head Chef to lead the culinary operations of a standalone homegrown restaurant concept. The ideal candidate will demonstrate strong leadership creativity and a passion for delivering exceptional cuisine. As Head Chef you will oversee all aspects of ki...

Role Overview The Assistant Head Chef oversees all personal logistic and cooking operational activities within the F&B kitchen ranging from staff management to the management of food with the objective of ensuring smooth and effective operations of kitchen activities. ROLE RESPONSIBILITYEnsures that...

DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dini...

EOE/AA/Disabled/VeteransA Pool Bar Manager is responsible for managing Pool Bar operations to deliver an exceptional Guest and Member experience while training staff and working within budgeted guidelines.What will I be doingThe Pool Manager is responsible for overseeing the Pool Bars daily operatio...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Prep School Teachers for Doha English Speaking SchoolDoha English Speaking School is Dohas leading not-for-profit school renowned for its outstanding reputation in teaching and March 2023 DESS was rated Outstanding by PENTA International. The school is a proud member of prestigious organisations su...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

The Commis 1 Pastry is responsible for preparing a variety of pastry and dessert items to the highest standards of quality presentation and hygiene. Working under the supervision of senior chefs the role supports daily pastry operations and contributes to maintaining the reputation of the propertys...

The Commis 1 Pastry is responsible for preparing a variety of pastry and dessert items to the highest standards of quality presentation and hygiene. Working under the supervision of senior chefs the role supports daily pastry operations and contributes to maintaining the reputation of the propertys...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....