وظائف في Cost Management في قطر
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تم العثور على 160 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Sous Chef - The Lagoon
Marriott Hotels Resorts
DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...
Assistant Head Chef
BLR WORLD
Role Overview The Assistant Head Chef oversees all personal logistic and cooking operational activities within the F&B kitchen ranging from staff management to the management of food with the objective of ensuring smooth and effective operations of kitchen activities. ROLE RESPONSIBILITYEnsures that...
Human Resources Officer
Marriott Hotels Resorts
DescriptionHuman Resources CoordinatorCreate and maintain filing systems. Create and type office correspondence using a computer. Distribute and route mail. Order and track Human Resources office supplies and forms. Answer phone calls and record messages. Create new employee personnel file. Assist w...
Marketing Coordinator
Hilton
A Marketing Coordinator will work with the Director of Business Development or Marketing Manager to assist in the implementation of the marketing plan to increase hotel brand awareness.What will I be doingAs Marketing Coordinator you will work with the Director of Business Development or Marketing M...
Demi Chef De Partie (pastry Bakery ) Waldorf Astor...
Hilton
What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience in a pastry roleStrong knowle...
Ami Operations Support Specialist
Duncan & Ross
RESPONSIBILITIES Act as a primary point of contact within the AMI Operations team for issues and queries related to the BCRM (JDE to C2M) transition.Collaborate closely with the C2M implementation team to understand the systems impact on AMI operations data flows and integrations.Assist in the valid...
Technical Superintendent
Smit Lamnalco
The Middle East Region is seeking a Technical Superintendent to be based in Qatar. As a Technical Superintendent you are responsible for the technical operational deployment maintenance and docking of vessels. In close cooperation with the international crew on board you will ensure that the vessel...
Restaurant Manager At The Plaza Doha Lxr Hotels & ...
Hilton
A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Restaurant Manager you are responsible for managing restaurant operations to deliver an exc...
Senior Resource Manager
Baker Hughes
Senior Resource ManagerWould you like to utilise company resources to develop and implement strategic solutionsWould you like to take ownership of building our customer baseJoin our Industrial and Energy Technology Team!Our Industrial and Energy Technology (IET) operates across 120 countries serving...
Cloud Infrastructure Architect
Madre Integrated Engineering
Job Title: Cloud Infrastructure ArchitectEngagement Type: Consultant Project Management & Consulting (PMC) and Technical Support Project Phase: Phase 3 Implementation PMC and Technical Support Reporting To: Project Director / Client RepresentativeJob SummaryThe Cloud Infrastructure Architect will...
Diving Superintendent Doha Qatar
ESR $$high pay$$ bnty
Diving Superintendent Doha QatarDescriptionNote: This is regarding a long term contract 2 to 4 yearsNote: this is an offshore rotational roleNote: Due to Visa limitations your application will not be accepted if your nationality is from Iran Iraq Sudan Egypt Israel Congo Afghanistan Libya. Exception...
Head Chef (north-indian Cuisine)
Management Solutions International MSI
Job Title: Head Chef (North Indian Cuisine) Years of Experience: Minimum 5 Years GOAL OF FUNCTION The Head Chef (North-Indian Cuisine) will be responsible for the creation preparation and presentation of food items on the menu of the restaurant. Main duties include: . Design and creat...
Guest Arrival Expert (bell Attendant)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYFirst impressions are everything. When guests arrive at our hotels we want that impression to be memorable. The same goes for departures. When guests leave we want them to go with a smile and a feeling that we were there for them throughout their stay. We want to build an...
Pumping Station Operators
Madre Integrated Engineering
Key ResponsibilitiesOperate and monitor sewage pumping stations including pumps motors valves screens and control panels (SCADA/PLC where applicable).Ensure uninterrupted transfer of sewage to treatment facilities by maintaining optimal pump operation.Perform routine inspections log readings (flow p...
Mgr-food & Beverage I
Marriott Hotels Resorts
DescriptionJOB SUMMARYPosition responsible for all the food and beverage operations which includes all culinary restaurant beverage and room service operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and profici...
Restaurant Manager
AccorHotel
Restaurant ManagerThe Restaurant Manager is responsible for overseeing daily operations to ensure excellent guest service efficient team performance and profitable business results. This role involves managing a team maintaining quality standards controlling costs and creating a positive dining expe...
Beach Club Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYPosition responsible for all the food and beverage operations which includes all culinary restaurant beverage and room service operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and profici...
Sous Chef- Lagoon, Stk, Banquet
Marriott Hotels Resorts
DescriptionJOB SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed room...
Assistant Sous Chef - (banquet And Outside Caterin...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Restaurant Beach Club Manager - Waldorf Astoria Do...
Hilton
A Restaurant Beach Club Manager is responsible for managing Beach Club Day & Night operations to deliver an exceptional Guest and Member experience while training staff and working within budgeted guidelines.What will I be doingThe Restaurant Beach Club Manager is responsible for overseeing the Beac...