Minor International

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa

To serve the needs of the business our guests and our team members by ensuring that all guest rooms are well maintained and cleaned providing professional customer service to the Hotels guests ensuring all requests are handled promptly and efficiently and providing guests and employee

To serve the needs of the business our guests and our team members by ensuring that all guest rooms are well maintained and cleaned providing professional customer service to the Hotels guests ensuring all requests are handled promptly and efficiently and providing guests and employee

As F&B Service Manager you will lead the operations of F&B Outlets. Your key duties and responsibilities will be to ensure profitable operations achieve outlets business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the

As F&B Service Manager you will lead the operations of F&B Outlets. Your key duties and responsibilities will be to ensure profitable operations achieve outlets business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the

Responsibilities:Report to work on scheduled time wearing the proper uniform and nametag at all time.To maintain a clean and safe work environmentTo inform guests about all other hotel services and promotions upon requestTo maintain good working relationships with all fellow colleague

Responsibilities:Report to work on scheduled time wearing the proper uniform and nametag at all time.To maintain a clean and safe work environmentTo inform guests about all other hotel services and promotions upon requestTo maintain good working relationships with all fellow colleague

Job DescriptionComplete responsibility for the highest level of sanitation and hygiene standards. To ensure all food served to guests and employees are free of microbiological chemical and physical contamination and all work areas conform to minimum required Hygiene and sanitation sta

Job DescriptionComplete responsibility for the highest level of sanitation and hygiene standards. To ensure all food served to guests and employees are free of microbiological chemical and physical contamination and all work areas conform to minimum required Hygiene and sanitation sta

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and their colleagues.  Within this the key responsibilities for this position are:Ass

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and their colleagues.  Within this the key responsibilities for this position are:Ass

We are looking for a creative and skilled Florist to design arrange and maintain floral displays throughout the property ensuring a welcoming and elegant atmosphere for our guests. The Florist will be responsible for creating arrangements for guest rooms public areas restaurants event

We are looking for a creative and skilled Florist to design arrange and maintain floral displays throughout the property ensuring a welcoming and elegant atmosphere for our guests. The Florist will be responsible for creating arrangements for guest rooms public areas restaurants event

Ensure that you fully understand the business strategy and positioning of the Anantara brand and that you are able to effectively articulate this positioning in the marketplace.  This is the responsibility of ALL sales and marketing professionals regardless of their responsibility lev

Ensure that you fully understand the business strategy and positioning of the Anantara brand and that you are able to effectively articulate this positioning in the marketplace.  This is the responsibility of ALL sales and marketing professionals regardless of their responsibility lev

Support the overall Food & Beverage operation of the hotel to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only the h

Support the overall Food & Beverage operation of the hotel to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only the h

Oversee the daily operations of the reservations department to ensure smooth workflow.Supervise the processing of all room reservations (individual groups and corporate) accurately and efficiently.Ensure that reservations entered yesterday correctly in the system with proper details a

Oversee the daily operations of the reservations department to ensure smooth workflow.Supervise the processing of all room reservations (individual groups and corporate) accurately and efficiently.Ensure that reservations entered yesterday correctly in the system with proper details a

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:Plann

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:Plann

The Income Auditor is responsible for auditing the daily revenue postings and adjustments processed.  Balancing the daily revenue to the cash postings tracking of the daily payroll report and circulation of management reports. Work with department managers to ensure the hotel is in co

The Income Auditor is responsible for auditing the daily revenue postings and adjustments processed.  Balancing the daily revenue to the cash postings tracking of the daily payroll report and circulation of management reports. Work with department managers to ensure the hotel is in co

- You are a bar professional which is in an artistic and creative role and as such the management team will look to you to develop original and exciting beverages.- You are responsible for ensuring that guests are delighted by the quality creativity and variety of our beverage offerin

- You are a bar professional which is in an artistic and creative role and as such the management team will look to you to develop original and exciting beverages.- You are responsible for ensuring that guests are delighted by the quality creativity and variety of our beverage offerin

We are offering a rigorous 6-month HR internship programme designed to enhance your technical skills and professional development. This internship provides a unique opportunity to gain hands-on experience in a dynamic HR environment within the hospitality industry.As a People & Cultur

We are offering a rigorous 6-month HR internship programme designed to enhance your technical skills and professional development. This internship provides a unique opportunity to gain hands-on experience in a dynamic HR environment within the hospitality industry.As a People & Cultur

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p

To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest interaction in a friendly and welcoming mannerTo maintain professional telephone etiquette

To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest interaction in a friendly and welcoming mannerTo maintain professional telephone etiquette

We are offering a rigorous 6-month Health & Safety internship program designed to enhance your technical skills and professional development. This internship provides a unique opportunity to gain hands-on experience in a dynamic Health & Safety environment within the hospitality indus

We are offering a rigorous 6-month Health & Safety internship program designed to enhance your technical skills and professional development. This internship provides a unique opportunity to gain hands-on experience in a dynamic Health & Safety environment within the hospitality indus

We are offering a rigorous 6-month IT internship programme designed to enhance your technical skills and professional development. This internship provides a unique opportunity to gain hands-on experience in a dynamic IT environment within the hospitality industry.As an IT intern you

We are offering a rigorous 6-month IT internship programme designed to enhance your technical skills and professional development. This internship provides a unique opportunity to gain hands-on experience in a dynamic IT environment within the hospitality industry.As an IT intern you

We are offering a comprehensive 6-month internship in Banqueting & Events that will provide valuable experience and enhance your professional qualifications. This position offers an immersive opportunity to develop skills in event planning and execution within the hospitality industry

We are offering a comprehensive 6-month internship in Banqueting & Events that will provide valuable experience and enhance your professional qualifications. This position offers an immersive opportunity to develop skills in event planning and execution within the hospitality industry

You will assist in the oversight of the daily operations of the spa and ensure guest expectations are exceeded and satisfaction is duties will include but are not limited to preparing the team member schedule handling personnel issues and ensuring that the working environment is both

You will assist in the oversight of the daily operations of the spa and ensure guest expectations are exceeded and satisfaction is duties will include but are not limited to preparing the team member schedule handling personnel issues and ensuring that the working environment is both