Demi chef
موقع الوظيفة:
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ملخص الوظيفة
The Demi Chef (Pastry) plays a key supporting role in delivering refined pastry and dessert offerings within a luxury kitchen environment. This position assists the Chef de Partie in daily pastry operations ensuring high standards of quality presentation and hygiene while contributing to smooth kitchen workflow.
Assist in the preparation baking and presentation of high-quality desserts pastries breads and confectionery items
Support daily operations of the pastry section under the guidance of the Chef de Partie
Ensure consistency in taste texture and presentation according to company standards
Participate in menu preparation mise en place and seasonal menu execution
Follow recipes portion control and plating standards accurately
Maintain high standards of hygiene cleanliness and food safety in line with HACCP regulations
Assist in proper storage labeling and handling of ingredients and equipment
Help control food wastage and support basic stock rotation (FIFO)
Coordinate with other kitchen sections to ensure timely and smooth service
Support and cooperate with commis chefs and kitchen colleagues as required
Qualifications :
Diploma or certification in Culinary Arts or Pastry (preferred)
13 years of experience in a pastry or bakery section preferably in a hotel or fine-dining environment
Basic knowledge of pastry techniques baking and dessert presentation
Understanding of food safety and hygiene standards (HACCP)
Ability to work under pressure in a fast-paced kitchen
Team-oriented with a positive attitude and willingness to learn
Good time management and attention to detail
Additional Information :
- Competitive salary package
- Professional and supportive work environment
- Opportunities for growth within a reputed international brand
Interested candidates may also send their updated CV to WhatsApp:
Remote Work :
No
Employment Type :
Full-time
المهارات المطلوبة
- Abinitio
- الطهي
- السلع الاستهلاكية المعمرة
- التجهيز الداخلي
- إدارة نظام تكنولوجيا المعلومات
- ITI
عن الشركة
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