Storekeeper - MÓ§venpick Resort & Residences Aqaba

العقبة - الأردن

الراتب شهرياً: لم يكشف

تاريخ النشر: نُشرت قبل 2 يوم

عدد الوظائف الشاغرة: 1 عدد الوظائف الشاغرة

سجل للتقديم

ملخص الوظيفة

Storekeeper - Mvenpick Resort & Residences Aqaba

RESPONSIBILITIES

The conditions under which food and beverage are stored are of great importance. Food and beverage inventories are generally perishable desirable and can be of high value. They are also intended for human consumption.

Storage areas should be kept locked when not attended by the relevant custodian. A system of signing for the store keys should exist.
Temperature and lighting conditions should be appropriate to the item being stored. Cold rooms and refrigerators should be fitted with temperature gauges and regular readings should be taken also by the engineering department since they would also be the personnel to be called upon to rectify any faults.
Frozen goods are to be stored in a freezer immediately in order not to be allowed to defrost as the product may undergo bacteriological changes causing food poisoning on consumption.
In terms of hygiene the points which should be addressed are:

Storerooms including the shelving should be cleaned regularly
Shelving should be made of a non-corrosive material such as stainless steel or plasticized covering
No items should be stored directly on the ground bulk items such as sacks of flour sugar etc. should be loaded on wooden pallets
Care should be taken over what is stored together e.g. meat and dairy products in the same store is a health hazard
There should be pest control treatment to prevent infestation

The storekeeper should keep these records up to date daily so as to be able to identify the balance of each item on request.
Meat tags should be used for whole carcasses of meat or other high value bulk purchases such as cases of lobster. The items to be tagged should be determined by F&B management in each location.
The tags should be attached to the carcass or case at the time of receipt rather than when put into the store. They should record the following information:

The date of receipt
The supplier names
A description of the item being tagged
The weight
The unit cost (per kg) and the total cost

The tags will effectively be the main control record for generally high-cost items and they should be pre-numbered. The responsibility for the sequential controls rests with the F&B Controller.
Controls must exist to ensure goods which have been received into stores cannot be issued without proper authorization.
The general procedures for issues in terms of the F&B Department are:

Goods will only be issued against a signed requisition form
The signature should be that of the department head
All issues must be put on requisitions
Stores should only be open for issues at specific times of the day to instill a degree of discipline into the requisitioning departments.

Special

The storekeeper is familiar with Accor philosophy the corporate and the Hotel personnel
policy and shall propagate the relevant aspects accordingly
His professional activities and attitudes shall always be guided by the principles and layouts as
defined in the business plan.
His leadership reflects always an environmentally oriented management motivating ecological
thinking and performance from the employees suppliers and authorities.

Qualifications :

5 Stars hotels experience

Additional Information :

Internal: Works in harmony with all hotel employees applies rules and provides best service within the limit of the established job specification
External: All guests suppliers/partners.
Materials: All machinery and equipment at Front Office

More detailed duties and responsibilities are listed below in the form of a checklist and are not meant to be complete.

Remote Work :

Employment Type :

Full-time

Storekeeper - Mvenpick Resort & Residences Aqaba RESPONSIBILITIESThe conditions under which food and beverage are stored are of great importance. Food and beverage inventories are generally perishable desirable and can be of high value. They are also intended for human consumption.Storage areas shou...

Storekeeper - Mvenpick Resort & Residences Aqaba

RESPONSIBILITIES

Storage areas should be kept locked when not attended by the relevant custodian. A system of signing for the store keys should exist.
Temperature and lighting conditions should be appropriate to the item being stored. Cold rooms and refrigerators should be fitted with temperature gauges and regular readings should be taken also by the engineering department since they would also be the personnel to be called upon to rectify any faults.
Frozen goods are to be stored in a freezer immediately in order not to be allowed to defrost as the product may undergo bacteriological changes causing food poisoning on consumption.
In terms of hygiene the points which should be addressed are:

Storerooms including the shelving should be cleaned regularly
Shelving should be made of a non-corrosive material such as stainless steel or plasticized covering
No items should be stored directly on the ground bulk items such as sacks of flour sugar etc. should be loaded on wooden pallets
Care should be taken over what is stored together e.g. meat and dairy products in the same store is a health hazard
There should be pest control treatment to prevent infestation

The storekeeper should keep these records up to date daily so as to be able to identify the balance of each item on request.
Meat tags should be used for whole carcasses of meat or other high value bulk purchases such as cases of lobster. The items to be tagged should be determined by F&B management in each location.
The tags should be attached to the carcass or case at the time of receipt rather than when put into the store. They should record the following information:

The date of receipt
The supplier names
A description of the item being tagged
The weight
The unit cost (per kg) and the total cost

The tags will effectively be the main control record for generally high-cost items and they should be pre-numbered. The responsibility for the sequential controls rests with the F&B Controller.
Controls must exist to ensure goods which have been received into stores cannot be issued without proper authorization.
The general procedures for issues in terms of the F&B Department are:

Goods will only be issued against a signed requisition form
The signature should be that of the department head
All issues must be put on requisitions
Stores should only be open for issues at specific times of the day to instill a degree of discipline into the requisitioning departments.

Special

The storekeeper is familiar with Accor philosophy the corporate and the Hotel personnel
policy and shall propagate the relevant aspects accordingly
His professional activities and attitudes shall always be guided by the principles and layouts as
defined in the business plan.
His leadership reflects always an environmentally oriented management motivating ecological
thinking and performance from the employees suppliers and authorities.

Qualifications :

5 Stars hotels experience

Additional Information :

Internal: Works in harmony with all hotel employees applies rules and provides best service within the limit of the established job specification
External: All guests suppliers/partners.
Materials: All machinery and equipment at Front Office

More detailed duties and responsibilities are listed below in the form of a checklist and are not meant to be complete.

Remote Work :

Employment Type :

Full-time

اعرض المزيد

المهارات المطلوبة

Veterinary Experience
Hotel Experience
Hospitality Experience
Cost Management
Management Experience
إدارة النزاعات
Housekeeping Management
Property Maintenance
إدارة الفندق
Financial Report Interpretation
P&L Management
Supervising Experience

قدم الآن

عن الشركة

AccorHotel

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... اعرض المزيد

عرض صفحة الشركة عرض صفحة الشركة

التقديم التلقائي على الوظائف بـ AI

قدّم على عشرات الوظائف بنقرة واحدة