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About Calo Launched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology. Role OverviewWe are looking for a Demi Chef De Partie to join our Calo Bla...

The Demi Chef de Partie is a crucial role within our culinary team responsible for maintaining the highest standards of quality and consistency in food preparation and presentation.Provide authoritative direction and supervision to the kitchen team ensuring strict adherence to quality standards and...

About CaloLaunched in Bahrain in November 2019 Calo is on a mission to make healthy easy. We provide better faster and more accessible ways to enjoy nutritious food through technology-driven kitchens. CALO operates high-performance cloud kitchens focused on consistency speed and quality delivering h...

About JumeirahJumeirah a global leader in luxury hospitality and a member of Dubai Holding operates a portfolio of 31 exceptional properties across 13 countries in the Middle East Europe Asia and 1999 Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Ar...

Nous recrutons un Chef Gérant (F/H) a Martigues :Le poste en brefType de contrat : CDILocalisation : Martigues Temps de travail : Temps plein Salaire : 2200 / 2400 brut Primes Mensuelles 13ème moisHoraires : 7h00 / 15h30 Du Lundi au VendrediType détablissement : CliniqueNombre de convives : 50Au q...

Nous recrutons un Chef gérant Tournant F/HLe poste en brefType de contrat : CDIZone géographique : 64 82 47Temps de travail : temps pleinSalaire : 2500 brut Primes Mensuelles 13ème moisUn week-end sur deux de reposTypes détablissements : Sanitaire Clinique Maison de retraite Résidence Seniors Han...

Description NextGen Hospitality Solutions is excited to announce an opening for a Sous Chef / Kitchen Manager at our Scratch Kitchen in Columbus. This full-time on-site position is an excellent opportunity for a culinary professional looking to take the next step in their career while making a si...

Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our upscale casual restaurant located in Independence. This full-time on-site position is perfect for those who are passionate about culinary excellence and eager to make a significant...

As a Kitchen Assistant youll play a key part in the kitchen ensuring a busy service runs smoothly. Youll make sure everything is well stocked clean and the team around you have everything they need to create the perfect dish for our customers.  Qualifications : As a Kitchen Assistant you willHelp t...

As a Chef you willPrepare cook and present food that meets specs and customer expectationsMaintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitorsCommunicate clearly with your team in order to provide high-quality meals to customers...

Our Head Chef Ben is currently seeking a passionate and reliable Part-Time Breakfast Chef / Cook / Commis Chef to join our culinary team and help deliver exceptional breakfast experiences. This is a fantastic opportunity for someone who enjoys early morning shifts and is looking to grow their culina...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a Head Chef you willTake...

If you are:Enthusiastic energetic with the ability to demonstrate initiativeFlexible with a can do attitudeAlways happy to help customers with a smileAble to work as part of a team or on your own whilst maintaining high standards at all timesExcited to produce amazing high quality and sustainable fo...

WHATS THE JOBThe Sous Chef is fully responsible for the food service operation at a Dexterra workforce accommodations facility. This role provides strategic and handson leadership across all culinary functions ensuring food safety quality consistency and client satisfaction at scale.The operation wi...

WHATS THE JOBThe Sous Chef is fully responsible for the food service operation at a Dexterra workforce accommodations facility. This role provides strategic and handson leadership across all culinary functions ensuring food safety quality consistency and client satisfaction at scale.The operation wi...

WHATS THE JOBThe Sous Chef is fully responsible for the food service operation at a Dexterra workforce accommodations facility. This role provides strategic and handson leadership across all culinary functions ensuring food safety quality consistency and client satisfaction at scale.The operation wi...

WHATS THE JOBThe Sous Chef is fully responsible for the food service operation at a Dexterra workforce accommodations facility. This role provides strategic and handson leadership across all culinary functions ensuring food safety quality consistency and client satisfaction at scale.The operation wi...

Collaborate with the Executive Chef to develop innovative pastry recipes menu items and seasonal specialties that meet guest preferences and dietary restrictions.Oversee pastry production including baking decorating and finishing techniques ensuring consistency and excellence in execution across all...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

We are hiring for a Chef Manager at Edward Heneage Primary Grimsby who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:13.80 per hour35 hours per...