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Chef Cook
Moran Health Care Group
About usMoran Health Care Group has been caring for ageing Australians for over 70 years. Our goal is to enable people in our care to enjoy each day to the best of their ability. To learn more about our company and values please visit the opportunityWe are currently seeking a motivated and dedica...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef
The Club at Carlton Woods
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve members and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supe...
Executive Chef
Cogir Management, USA
THE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive g...
Chef | Cook
Canberra Southern Cross Club
Chef Canberra Southern Cross ClubThe Canberra Southern Cross Club is currently seeking a dynamic and suitably qualified chef to join our team. If you possess the right skills experience and a genuine love for creating exceptional food experiences we want to hear from you!Main responsibilitiesMainta...
Commis Chef
Canopy
Commis Chef opportunity at Canopy by Hilton London CityWe have exciting opportunities for passionate Commis Chef to come and join the Canopy Collaborative we call it collaborative because we work together!As our Commis Chef you will support the seamless running of the kitchen by providing a highly e...
Sous Chef
Opal Sands Resort
We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our companys mission.Pay Range: $55000-$60000Benef...
Sous Chef (oem)
Arbor Lodging
Change your career and join the hospitality team at Eaglewood Resort & Spa Arbor Lodging. Were always looking for talented driven people to enhance our team and help us deliver on our promise: exceeding our guests expectations. We offer a world of promising opportunities across a diverse range of ca...
Executive Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee sat...
Chef De Cuisine
Hersha Hospitality Management LP
OverviewOpportunity: Chef de CuisineAssist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine is directly responsible for the entire kitchen operations in the...
Senior Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Demi Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Bakery Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef De Cuisine
Marriott Hotels Resorts
DescriptionAre you at the beginning of your journey and eager to learn from the best chefs in the hospitality industryAre you an experienced Chef who believes there is always something new to learn and is looking for a professional work environmentIf so think of the best restaurant youve ever worked...
Demi Chef De Partie
Ashdown Park
Demi Chef de PartieOur Chefs work together to ensure our guests receive the exceptional menus they have come to expect of Ashdown Park. As Demi Chef de Partie you will support with supervising your section and assist the Chef de Partie and Sous Chef with operation of the kitchen to ensure the highes...
Chef De Partie Pâtisserie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Junior Sous Chef Asian
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Chef de Partie or pre...
Sous Chef Seasonal Tastes Western
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Cook Iii-pastry Commis Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...